Showing 1 - 3 results of 3 for search 'Kerth, Chris R.', query time: 0.01s Refine Results
In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
  1. 1
    The Science of Meat Quality

    The Science of Meat Quality by Kerth, Chris R.

    Published 2013
    Electronic eBook Interlibrary loan Place Request


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  2. 2
    The science of meat quality

    The science of meat quality

    Published 2013
    Other Authors: “…Kerth, Chris R.…”
    Indexes
    Book Interlibrary loan Place Request


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  3. 3
    The science of meat quality

    The science of meat quality

    Published 2013
    Other Authors: “…Kerth, Chris R.…”
    Get full text
    Electronic eBook Interlibrary loan Place Request


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