Food safety in shrimp processing: a handbook for shrimp processors, importers, exporters and retailers
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Oxford, UK
Fishing News Books
2002
|
| Schlagworte: | |
| Online-Zugang: | FRO01 UBG01 URL des Erstveröffentlichers |
| Beschreibung: | Includes bibliographical references (pages 107-110) and index |
| Beschreibung: | 1 Online-Ressource (xv, 174 pages) |
| ISBN: | 9780470995570 0470995572 1405147369 9781405147361 0852382707 |
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| 100 | 1 | |a Kanduri, Laxman |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Food safety in shrimp processing |b a handbook for shrimp processors, importers, exporters and retailers |c Laxman Kanduri and Ronald A. Eckhardt |
| 264 | 1 | |a Oxford, UK |b Fishing News Books |c 2002 | |
| 300 | |a 1 Online-Ressource (xv, 174 pages) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references (pages 107-110) and index | ||
| 650 | 7 | |a HEALTH & FITNESS / Safety |2 bisacsh | |
| 650 | 7 | |a Food adulteration and inspection |2 fast | |
| 650 | 7 | |a Food / Safety measures |2 fast | |
| 650 | 7 | |a Shrimp industry |2 fast | |
| 650 | 4 | |a Food / Safety measures | |
| 650 | 4 | |a Food adulteration and inspection | |
| 650 | 4 | |a Shrimp industry | |
| 700 | 1 | |a Eckhardt, Ronald A. |e Sonstige |4 oth | |
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Kanduri, Laxman |
| author_facet | Kanduri, Laxman |
| author_role | aut |
| author_sort | Kanduri, Laxman |
| author_variant | l k lk |
| building | Verbundindex |
| bvnumber | BV043387003 |
| collection | ZDB-35-WIC |
| ctrlnum | (ZDB-35-WIC)ocn184983538 (OCoLC)184983538 (DE-599)BVBBV043387003 |
| dewey-full | 363.19/26 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 363 - Other social problems and services |
| dewey-raw | 363.19/26 |
| dewey-search | 363.19/26 |
| dewey-sort | 3363.19 226 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Soziologie |
| format | Electronic eBook |
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| id | DE-604.BV043387003 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:24:32Z |
| institution | BVB |
| isbn | 9780470995570 0470995572 1405147369 9781405147361 0852382707 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028805587 |
| oclc_num | 184983538 |
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| owner | DE-861 |
| owner_facet | DE-861 |
| physical | 1 Online-Ressource (xv, 174 pages) |
| psigel | ZDB-35-WIC UBG_PDA_WIC ZDB-35-WIC FRO_PDA_WIC ZDB-35-WIC UBG_PDA_WIC |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Fishing News Books |
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| spelling | Kanduri, Laxman Verfasser aut Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers Laxman Kanduri and Ronald A. Eckhardt Oxford, UK Fishing News Books 2002 1 Online-Ressource (xv, 174 pages) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references (pages 107-110) and index HEALTH & FITNESS / Safety bisacsh Food adulteration and inspection fast Food / Safety measures fast Shrimp industry fast Food / Safety measures Food adulteration and inspection Shrimp industry Eckhardt, Ronald A. Sonstige oth https://onlinelibrary.wiley.com/doi/book/10.1002/9780470995570 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Kanduri, Laxman Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers HEALTH & FITNESS / Safety bisacsh Food adulteration and inspection fast Food / Safety measures fast Shrimp industry fast Food / Safety measures Food adulteration and inspection Shrimp industry |
| title | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers |
| title_auth | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers |
| title_exact_search | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers |
| title_full | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers Laxman Kanduri and Ronald A. Eckhardt |
| title_fullStr | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers Laxman Kanduri and Ronald A. Eckhardt |
| title_full_unstemmed | Food safety in shrimp processing a handbook for shrimp processors, importers, exporters and retailers Laxman Kanduri and Ronald A. Eckhardt |
| title_short | Food safety in shrimp processing |
| title_sort | food safety in shrimp processing a handbook for shrimp processors importers exporters and retailers |
| title_sub | a handbook for shrimp processors, importers, exporters and retailers |
| topic | HEALTH & FITNESS / Safety bisacsh Food adulteration and inspection fast Food / Safety measures fast Shrimp industry fast Food / Safety measures Food adulteration and inspection Shrimp industry |
| topic_facet | HEALTH & FITNESS / Safety Food adulteration and inspection Food / Safety measures Shrimp industry |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9780470995570 |
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