The characteristics of multi-unit ownership in franchising: evidence from fast-food restaurants in Texas
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Cambridge, Mass.
1996
|
| Schriftenreihe: | National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series
5859 |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 37 S. graph. Darst. |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV011509829 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 970829s1996 xxud||| |||| 00||| eng d | ||
| 035 | |a (OCoLC)36163718 | ||
| 035 | |a (DE-599)BVBBV011509829 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c XD-US | ||
| 049 | |a DE-19 |a DE-521 | ||
| 050 | 0 | |a HB1 | |
| 100 | 1 | |a Kalnins, Arturs |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The characteristics of multi-unit ownership in franchising |b evidence from fast-food restaurants in Texas |c Arturs Kalnins ; Francine Lafontaine |
| 264 | 1 | |a Cambridge, Mass. |c 1996 | |
| 300 | |a 37 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series |v 5859 | |
| 650 | 4 | |a Fast food restaurants |x Economic aspects |z Texas | |
| 650 | 4 | |a Franchises (Retail trade) |z Texas | |
| 650 | 4 | |a Retail trade |x Ownership | |
| 650 | 4 | |a Store location |x Economic aspects |z Texas | |
| 700 | 1 | |a Lafontaine, Francine |e Verfasser |4 aut | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |
| 830 | 0 | |a National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series |v 5859 |w (DE-604)BV002801238 |9 5859 | |
| 856 | 4 | 1 | |u http://papers.nber.org/papers/w5859.pdf |z kostenfrei |3 Volltext |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-007745799 | ||
Datensatz im Suchindex
| _version_ | 1804126030909145088 |
|---|---|
| any_adam_object | |
| author | Kalnins, Arturs Lafontaine, Francine |
| author_facet | Kalnins, Arturs Lafontaine, Francine |
| author_role | aut aut |
| author_sort | Kalnins, Arturs |
| author_variant | a k ak f l fl |
| building | Verbundindex |
| bvnumber | BV011509829 |
| callnumber-first | H - Social Science |
| callnumber-label | HB1 |
| callnumber-raw | HB1 |
| callnumber-search | HB1 |
| callnumber-sort | HB 11 |
| callnumber-subject | HB - Economic Theory and Demography |
| ctrlnum | (OCoLC)36163718 (DE-599)BVBBV011509829 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01427nam a2200373 cb4500</leader><controlfield tag="001">BV011509829</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">970829s1996 xxud||| |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)36163718</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV011509829</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">XD-US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-19</subfield><subfield code="a">DE-521</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">HB1</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Kalnins, Arturs</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The characteristics of multi-unit ownership in franchising</subfield><subfield code="b">evidence from fast-food restaurants in Texas</subfield><subfield code="c">Arturs Kalnins ; Francine Lafontaine</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cambridge, Mass.</subfield><subfield code="c">1996</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">37 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series</subfield><subfield code="v">5859</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fast food restaurants</subfield><subfield code="x">Economic aspects</subfield><subfield code="z">Texas</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Franchises (Retail trade)</subfield><subfield code="z">Texas</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Retail trade</subfield><subfield code="x">Ownership</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Store location</subfield><subfield code="x">Economic aspects</subfield><subfield code="z">Texas</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lafontaine, Francine</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Online-Ausgabe</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series</subfield><subfield code="v">5859</subfield><subfield code="w">(DE-604)BV002801238</subfield><subfield code="9">5859</subfield></datafield><datafield tag="856" ind1="4" ind2="1"><subfield code="u">http://papers.nber.org/papers/w5859.pdf</subfield><subfield code="z">kostenfrei</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-007745799</subfield></datafield></record></collection> |
| id | DE-604.BV011509829 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:10:59Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007745799 |
| oclc_num | 36163718 |
| open_access_boolean | 1 |
| owner | DE-19 DE-BY-UBM DE-521 |
| owner_facet | DE-19 DE-BY-UBM DE-521 |
| physical | 37 S. graph. Darst. |
| publishDate | 1996 |
| publishDateSearch | 1996 |
| publishDateSort | 1996 |
| record_format | marc |
| series | National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series |
| series2 | National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series |
| spelling | Kalnins, Arturs Verfasser aut The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas Arturs Kalnins ; Francine Lafontaine Cambridge, Mass. 1996 37 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series 5859 Fast food restaurants Economic aspects Texas Franchises (Retail trade) Texas Retail trade Ownership Store location Economic aspects Texas Lafontaine, Francine Verfasser aut Erscheint auch als Online-Ausgabe National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series 5859 (DE-604)BV002801238 5859 http://papers.nber.org/papers/w5859.pdf kostenfrei Volltext |
| spellingShingle | Kalnins, Arturs Lafontaine, Francine The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas National Bureau of Economic Research <Cambridge, Mass.>: NBER working paper series Fast food restaurants Economic aspects Texas Franchises (Retail trade) Texas Retail trade Ownership Store location Economic aspects Texas |
| title | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas |
| title_auth | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas |
| title_exact_search | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas |
| title_full | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas Arturs Kalnins ; Francine Lafontaine |
| title_fullStr | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas Arturs Kalnins ; Francine Lafontaine |
| title_full_unstemmed | The characteristics of multi-unit ownership in franchising evidence from fast-food restaurants in Texas Arturs Kalnins ; Francine Lafontaine |
| title_short | The characteristics of multi-unit ownership in franchising |
| title_sort | the characteristics of multi unit ownership in franchising evidence from fast food restaurants in texas |
| title_sub | evidence from fast-food restaurants in Texas |
| topic | Fast food restaurants Economic aspects Texas Franchises (Retail trade) Texas Retail trade Ownership Store location Economic aspects Texas |
| topic_facet | Fast food restaurants Economic aspects Texas Franchises (Retail trade) Texas Retail trade Ownership Store location Economic aspects Texas |
| url | http://papers.nber.org/papers/w5859.pdf |
| volume_link | (DE-604)BV002801238 |
| work_keys_str_mv | AT kalninsarturs thecharacteristicsofmultiunitownershipinfranchisingevidencefromfastfoodrestaurantsintexas AT lafontainefrancine thecharacteristicsofmultiunitownershipinfranchisingevidencefromfastfoodrestaurantsintexas |