Agricultural food production: an overview
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Chipping Campden, Gloucestershire
CCFRA
2002
|
Schriftenreihe: | Key topics in food science and technology
5 |
Schlagworte: | |
Beschreibung: | VI, 127 S. graph. Darst. |
ISBN: | 0905942485 |
Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
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005 | 20031215 | ||
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035 | |a (OCoLC)605196629 | ||
035 | |a (DE-599)BVBBV017716085 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 | ||
082 | 0 | |a 630 |2 21 | |
084 | |a LAN 060f |2 stub | ||
100 | 1 | |a Knight, Chris |e Verfasser |4 aut | |
245 | 1 | 0 | |a Agricultural food production |b an overview |c Chris Knight ; Richard Stanley ; Leighton Jones |
264 | 1 | |a Chipping Campden, Gloucestershire |b CCFRA |c 2002 | |
300 | |a VI, 127 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Key topics in food science and technology |v 5 | |
650 | 4 | |a Landwirtschaft | |
650 | 4 | |a Agriculture | |
650 | 4 | |a Crop science | |
650 | 4 | |a Food industry and trade | |
650 | 0 | 7 | |a Landwirtschaft |0 (DE-588)4034402-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittelproduktion |0 (DE-588)4114379-6 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährungswirtschaft |0 (DE-588)4124852-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Landwirtschaft |0 (DE-588)4034402-2 |D s |
689 | 0 | 1 | |a Lebensmittelproduktion |0 (DE-588)4114379-6 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Landwirtschaft |0 (DE-588)4034402-2 |D s |
689 | 1 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Ernährungswirtschaft |0 (DE-588)4124852-1 |D s |
689 | 2 | |5 DE-604 | |
700 | 1 | |a Stanley, Richard |e Verfasser |4 aut | |
700 | 1 | |a Jones, Leighton |e Verfasser |4 aut | |
830 | 0 | |a Key topics in food science and technology |v 5 |w (DE-604)BV013998831 |9 5 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-010650962 |
Datensatz im Suchindex
_version_ | 1804130444141133824 |
---|---|
any_adam_object | |
author | Knight, Chris Stanley, Richard Jones, Leighton |
author_facet | Knight, Chris Stanley, Richard Jones, Leighton |
author_role | aut aut aut |
author_sort | Knight, Chris |
author_variant | c k ck r s rs l j lj |
building | Verbundindex |
bvnumber | BV017716085 |
classification_tum | LAN 060f |
ctrlnum | (OCoLC)605196629 (DE-599)BVBBV017716085 |
dewey-full | 630 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 630 - Agriculture and related technologies |
dewey-raw | 630 |
dewey-search | 630 |
dewey-sort | 3630 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrarwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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id | DE-604.BV017716085 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:21:07Z |
institution | BVB |
isbn | 0905942485 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010650962 |
oclc_num | 605196629 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | VI, 127 S. graph. Darst. |
publishDate | 2002 |
publishDateSearch | 2002 |
publishDateSort | 2002 |
publisher | CCFRA |
record_format | marc |
series | Key topics in food science and technology |
series2 | Key topics in food science and technology |
spelling | Knight, Chris Verfasser aut Agricultural food production an overview Chris Knight ; Richard Stanley ; Leighton Jones Chipping Campden, Gloucestershire CCFRA 2002 VI, 127 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Key topics in food science and technology 5 Landwirtschaft Agriculture Crop science Food industry and trade Landwirtschaft (DE-588)4034402-2 gnd rswk-swf Lebensmittelproduktion (DE-588)4114379-6 gnd rswk-swf Ernährungswirtschaft (DE-588)4124852-1 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Landwirtschaft (DE-588)4034402-2 s Lebensmittelproduktion (DE-588)4114379-6 s DE-604 Ernährung (DE-588)4015332-0 s Ernährungswirtschaft (DE-588)4124852-1 s Stanley, Richard Verfasser aut Jones, Leighton Verfasser aut Key topics in food science and technology 5 (DE-604)BV013998831 5 |
spellingShingle | Knight, Chris Stanley, Richard Jones, Leighton Agricultural food production an overview Key topics in food science and technology Landwirtschaft Agriculture Crop science Food industry and trade Landwirtschaft (DE-588)4034402-2 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Ernährungswirtschaft (DE-588)4124852-1 gnd Ernährung (DE-588)4015332-0 gnd |
subject_GND | (DE-588)4034402-2 (DE-588)4114379-6 (DE-588)4124852-1 (DE-588)4015332-0 |
title | Agricultural food production an overview |
title_auth | Agricultural food production an overview |
title_exact_search | Agricultural food production an overview |
title_full | Agricultural food production an overview Chris Knight ; Richard Stanley ; Leighton Jones |
title_fullStr | Agricultural food production an overview Chris Knight ; Richard Stanley ; Leighton Jones |
title_full_unstemmed | Agricultural food production an overview Chris Knight ; Richard Stanley ; Leighton Jones |
title_short | Agricultural food production |
title_sort | agricultural food production an overview |
title_sub | an overview |
topic | Landwirtschaft Agriculture Crop science Food industry and trade Landwirtschaft (DE-588)4034402-2 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Ernährungswirtschaft (DE-588)4124852-1 gnd Ernährung (DE-588)4015332-0 gnd |
topic_facet | Landwirtschaft Agriculture Crop science Food industry and trade Lebensmittelproduktion Ernährungswirtschaft Ernährung |
volume_link | (DE-604)BV013998831 |
work_keys_str_mv | AT knightchris agriculturalfoodproductionanoverview AT stanleyrichard agriculturalfoodproductionanoverview AT jonesleighton agriculturalfoodproductionanoverview |