Quality control and safety evaluation of natural products /:
Saved in:
| Other Authors: | , , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York :
Nova Science Publishers, Incorporated,
[2016]
|
| Series: | Public health in the 21st century series.
|
| Subjects: | |
| Online Access: | DE-862 DE-863 |
| Physical Description: | 1 online resource. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781634845243 1634845242 |
Staff View
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | ZDB-4-EBA-on1162037521 | ||
| 003 | OCoLC | ||
| 005 | 20250103110447.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 151221t20162016nyuaa ob 001 0 eng | ||
| 010 | |a 2019716709 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d VLY |d OCLCO |d N$T |d YDXCP |d EBLCP |d ZCU |d SNK |d DKU |d AUW |d IGB |d D6H |d OCLCF |d VTS |d AGLDB |d AU@ |d G3B |d S8J |d S9I |d OCLCO |d OCLCQ |d OCLCO |d OCLCL |d TMA |d OCLCQ |d UKKRT | ||
| 019 | |a 947837514 | ||
| 020 | |z 9781634844949 | ||
| 020 | |z 1634844947 | ||
| 020 | |a 9781634845243 |q electronic | ||
| 020 | |a 1634845242 | ||
| 035 | |a (OCoLC)1162037521 |z (OCoLC)947837514 | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a QD415 |
| 070 | 0 | |a QD415 |b .Q35 2016 | |
| 072 | 7 | |a SCI |x 013040 |2 bisacsh | |
| 082 | 7 | |a 614 | |
| 049 | |a MAIN | ||
| 245 | 0 | 0 | |a Quality control and safety evaluation of natural products / |c Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors. |
| 264 | 1 | |a New York : |b Nova Science Publishers, Incorporated, |c [2016] | |
| 264 | 4 | |c ©2016 | |
| 300 | |a 1 online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file |2 rda | ||
| 490 | 1 | |a Public health in the 21st century | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 505 | 0 | |a QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; Library of Congress Cataloging-in-Publication Data; CONTENTS ; PREFACE ; Chapter 1 A REVIEW ON THE APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE QUALITY CONTROL OF TRADITIONAL CHINESE MEDICINES ; 1. INTRODUCTION ; 2. IDENTIFICATION AND DETERMINATION OF CHEMICAL CONSTITUENTS OF TCM BY LC-MS ; 3. DISCRIMINATION OF DIFFERENT GEOGRAPHICAL ORIGIN OF TCM BY LC-MS COMBINED WITH CHEMOMETRICS | |
| 505 | 8 | |a 4. DISCRIMINATION OF TRADITIONAL CHINESE MEDICINAL MATERIALS ANDRELEVANT MEDICINAL SLICES BY LC-MS 5. DISCRIMINATION OF DIFFERENT SPECIES OF TRADITIONAL CHINESE MEDICINAL MATERIALS BY LC-MS ; 6. EXPLORING CHEMICAL CHANGES OF TRADITIONAL CHINESE MEDICINES DURING SULFER-FUNIGATIONG BY LC-MS; 7. DETECTION OF SYNTHETIC CHEMICALS ILLEGALLY ADDED INTO TCM WITH BY LC-MS; CONCLUSION; REFERENCES ; Chapter 2 THE APPLICATION OF DNA MOLECULAR TECHNIQUES IN IDENTIFICATION OF TRADITIONAL CHINESE MEDICINE ; 1. INTRODUCTION | |
| 505 | 8 | |a 2. GENERAL CLASSIFICATIONS AND THEORIES OF DNA MOLECULAR IDENTIFICATION METHODS 2.1. PCR-Related Methods Coupled with Agarose Gel Electrophoresis; 2.2. Real-Time Quantitative PCR (RT-qPCR) ; 2.3. DNA Barcoding ; 3. APPLICATIONS ; 3.1. The Identification of Fritillariae Cirrhosae Bulbus with PCR-RFLP Method ; 3.2. The Identification of Bungarus Parvus with the Method of DNA Sequence Based-Specific Primer Designed PCR ; 3.3. The Application of Real-Time PCR in Identification of Gentiana Macrophylla (Qin-Jiu) and Asini Corii Colla (E'jiao) ; 3.3.1. Gentiana Macrophylla | |
| 505 | 8 | |a 3.3.2. Asini Corii Colla (E'jiao) 3.4. The Application of DNA Barcoding in the Identification of Cordyceps sinensis ; CONCLUSION ; REFERENCES ; Chapter 3 PHYTOCHEMICALS FROM HONEY: A REVIEW FOR THE ROLES IN FLORAL IDENTIFICATION AND AUTHENTIFICATION ; 1. INTRODUCTION ; 2. PHYTOCHEMICAL PROFILES IN UNIFLORAL HONEYS ; 2.1. Volatile Compounds ; 1.2. Phenolic Compounds ; 1.2.1. Flavonoids Profiles in Honeys ; 1.2.2. Phenolics Profiles in Honeys ; 1.3. Alkaloids ; 2. QUALITY CONTROL ; 2.1. Introduction to Quality Control of Honeys | |
| 505 | 8 | |a 2.2. Foodomics Applied to the Evaluation of Botanical Origin of Honeys Example 1; Example 2 ; ACKNOWLEDGMENTS ; REFERENCES ; Chapter 4 IMPLEMENTATION AND PRACTICE OF SAFETY EVALUATION OF NATURAL PRODUCTS ; 1. INTRODUCTION ; 2. ALKALOIDS ; 2.1. Colchicine ; 2.1.1. Hepatotoxicity; 2.1.2. Genotoxicity ; 2.1.3. Neurotoxicity; 2.1.4. Clinical ; 2.2. Scopolamine ; 3. TERPENOIDS ; 3.1. Artemisinin ; 3.1.1. Neurotoxicity and Cardiotoxicity; 3.1.2. Embryotoxicity; 3.1.3. Genotoxicity ; 3.1.4. Hematotoxicity ; 3.2. Paclitaxel ; 4. PHENOLS AND COUMARINS ; 4.1. Tea Catechins ; 4.2. Honokiol | |
| 650 | 0 | |a Natural products |x Testing. | |
| 650 | 0 | |a Biologicals. |0 http://id.loc.gov/authorities/subjects/sh90002675 | |
| 650 | 2 | |a Biological Products |0 https://id.nlm.nih.gov/mesh/D001688 | |
| 650 | 6 | |a Médicaments biologiques. | |
| 650 | 7 | |a SCIENCE / Chemistry / Organic |2 bisacsh | |
| 650 | 7 | |a Quality control |2 fast | |
| 700 | 1 | |a Zhang, Shuang-Qing, |e editor. | |
| 700 | 1 | |a Jin, Hong-Tao, |e editor. | |
| 700 | 1 | |a Wei, Feng, |e editor. | |
| 700 | 1 | |a Ma, Xiaohui, |c editor. | |
| 758 | |i has work: |a Quality Control and Safety Evaluation of Natural Products (Text) |1 https://id.oclc.org/worldcat/entity/E39PD339kJwPYtP4x4cbqYVqHC |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |t Quality control and safety evaluation of natural products |d New York : Nova Science Publishers, Inc., [2016] |z 9781634844949 |w (DLC) 2015960476 |
| 830 | 0 | |a Public health in the 21st century series. |0 http://id.loc.gov/authorities/names/n2010180172 | |
| 966 | 4 | 0 | |l DE-862 |p ZDB-4-EBA |q FWS_PDA_EBA |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226187 |3 Volltext |
| 966 | 4 | 0 | |l DE-863 |p ZDB-4-EBA |q FWS_PDA_EBA |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226187 |3 Volltext |
| 938 | |a Kortext |b KTXT |n 1767259 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL4586621 | ||
| 938 | |a EBSCOhost |b EBSC |n 1226187 | ||
| 938 | |a YBP Library Services |b YANK |n 12820883 | ||
| 994 | |a 92 |b GEBAY | ||
| 912 | |a ZDB-4-EBA | ||
| 049 | |a DE-862 | ||
| 049 | |a DE-863 | ||
Record in the Search Index
| DE-BY-FWS_katkey | ZDB-4-EBA-on1162037521 |
|---|---|
| _version_ | 1829095333032886272 |
| adam_text | |
| any_adam_object | |
| author2 | Zhang, Shuang-Qing Jin, Hong-Tao Wei, Feng Ma, Xiaohui, editor |
| author2_role | edt edt edt |
| author2_variant | s q z sqz h t j htj f w fw x m xm |
| author_facet | Zhang, Shuang-Qing Jin, Hong-Tao Wei, Feng Ma, Xiaohui, editor |
| author_sort | Ma, Xiaohui, editor |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | Q - Science |
| callnumber-label | QD415 |
| callnumber-raw | QD415 |
| callnumber-search | QD415 |
| callnumber-sort | QD 3415 |
| callnumber-subject | QD - Chemistry |
| collection | ZDB-4-EBA |
| contents | QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; Library of Congress Cataloging-in-Publication Data; CONTENTS ; PREFACE ; Chapter 1 A REVIEW ON THE APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE QUALITY CONTROL OF TRADITIONAL CHINESE MEDICINES ; 1. INTRODUCTION ; 2. IDENTIFICATION AND DETERMINATION OF CHEMICAL CONSTITUENTS OF TCM BY LC-MS ; 3. DISCRIMINATION OF DIFFERENT GEOGRAPHICAL ORIGIN OF TCM BY LC-MS COMBINED WITH CHEMOMETRICS 4. DISCRIMINATION OF TRADITIONAL CHINESE MEDICINAL MATERIALS ANDRELEVANT MEDICINAL SLICES BY LC-MS 5. DISCRIMINATION OF DIFFERENT SPECIES OF TRADITIONAL CHINESE MEDICINAL MATERIALS BY LC-MS ; 6. EXPLORING CHEMICAL CHANGES OF TRADITIONAL CHINESE MEDICINES DURING SULFER-FUNIGATIONG BY LC-MS; 7. DETECTION OF SYNTHETIC CHEMICALS ILLEGALLY ADDED INTO TCM WITH BY LC-MS; CONCLUSION; REFERENCES ; Chapter 2 THE APPLICATION OF DNA MOLECULAR TECHNIQUES IN IDENTIFICATION OF TRADITIONAL CHINESE MEDICINE ; 1. INTRODUCTION 2. GENERAL CLASSIFICATIONS AND THEORIES OF DNA MOLECULAR IDENTIFICATION METHODS 2.1. PCR-Related Methods Coupled with Agarose Gel Electrophoresis; 2.2. Real-Time Quantitative PCR (RT-qPCR) ; 2.3. DNA Barcoding ; 3. APPLICATIONS ; 3.1. The Identification of Fritillariae Cirrhosae Bulbus with PCR-RFLP Method ; 3.2. The Identification of Bungarus Parvus with the Method of DNA Sequence Based-Specific Primer Designed PCR ; 3.3. The Application of Real-Time PCR in Identification of Gentiana Macrophylla (Qin-Jiu) and Asini Corii Colla (E'jiao) ; 3.3.1. Gentiana Macrophylla 3.3.2. Asini Corii Colla (E'jiao) 3.4. The Application of DNA Barcoding in the Identification of Cordyceps sinensis ; CONCLUSION ; REFERENCES ; Chapter 3 PHYTOCHEMICALS FROM HONEY: A REVIEW FOR THE ROLES IN FLORAL IDENTIFICATION AND AUTHENTIFICATION ; 1. INTRODUCTION ; 2. PHYTOCHEMICAL PROFILES IN UNIFLORAL HONEYS ; 2.1. Volatile Compounds ; 1.2. Phenolic Compounds ; 1.2.1. Flavonoids Profiles in Honeys ; 1.2.2. Phenolics Profiles in Honeys ; 1.3. Alkaloids ; 2. QUALITY CONTROL ; 2.1. Introduction to Quality Control of Honeys 2.2. Foodomics Applied to the Evaluation of Botanical Origin of Honeys Example 1; Example 2 ; ACKNOWLEDGMENTS ; REFERENCES ; Chapter 4 IMPLEMENTATION AND PRACTICE OF SAFETY EVALUATION OF NATURAL PRODUCTS ; 1. INTRODUCTION ; 2. ALKALOIDS ; 2.1. Colchicine ; 2.1.1. Hepatotoxicity; 2.1.2. Genotoxicity ; 2.1.3. Neurotoxicity; 2.1.4. Clinical ; 2.2. Scopolamine ; 3. TERPENOIDS ; 3.1. Artemisinin ; 3.1.1. Neurotoxicity and Cardiotoxicity; 3.1.2. Embryotoxicity; 3.1.3. Genotoxicity ; 3.1.4. Hematotoxicity ; 3.2. Paclitaxel ; 4. PHENOLS AND COUMARINS ; 4.1. Tea Catechins ; 4.2. Honokiol |
| ctrlnum | (OCoLC)1162037521 |
| dewey-full | 614 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 614 - Forensic medicine; incidence of disease |
| dewey-raw | 614 |
| dewey-search | 614 |
| dewey-sort | 3614 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>05496cam a2200685 i 4500</leader><controlfield tag="001">ZDB-4-EBA-on1162037521</controlfield><controlfield tag="003">OCoLC</controlfield><controlfield tag="005">20250103110447.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr |||||||||||</controlfield><controlfield tag="008">151221t20162016nyuaa ob 001 0 eng </controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a"> 2019716709</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DLC</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="c">DLC</subfield><subfield code="d">VLY</subfield><subfield code="d">OCLCO</subfield><subfield code="d">N$T</subfield><subfield code="d">YDXCP</subfield><subfield code="d">EBLCP</subfield><subfield code="d">ZCU</subfield><subfield code="d">SNK</subfield><subfield code="d">DKU</subfield><subfield code="d">AUW</subfield><subfield code="d">IGB</subfield><subfield code="d">D6H</subfield><subfield code="d">OCLCF</subfield><subfield code="d">VTS</subfield><subfield code="d">AGLDB</subfield><subfield code="d">AU@</subfield><subfield code="d">G3B</subfield><subfield code="d">S8J</subfield><subfield code="d">S9I</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCL</subfield><subfield code="d">TMA</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">UKKRT</subfield></datafield><datafield tag="019" ind1=" " ind2=" "><subfield code="a">947837514</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9781634844949</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1634844947</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781634845243</subfield><subfield code="q">electronic</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1634845242</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1162037521</subfield><subfield code="z">(OCoLC)947837514</subfield></datafield><datafield tag="042" ind1=" " ind2=" "><subfield code="a">pcc</subfield></datafield><datafield tag="050" ind1="0" ind2="0"><subfield code="a">QD415</subfield></datafield><datafield tag="070" ind1="0" ind2=" "><subfield code="a">QD415</subfield><subfield code="b">.Q35 2016</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">SCI</subfield><subfield code="x">013040</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="082" ind1="7" ind2=" "><subfield code="a">614</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">MAIN</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Quality control and safety evaluation of natural products /</subfield><subfield code="c">Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York :</subfield><subfield code="b">Nova Science Publishers, Incorporated,</subfield><subfield code="c">[2016]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">©2016</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="347" ind1=" " ind2=" "><subfield code="a">data file</subfield><subfield code="2">rda</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Public health in the 21st century</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on print version record.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; Library of Congress Cataloging-in-Publication Data; CONTENTS ; PREFACE ; Chapter 1 A REVIEW ON THE APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE QUALITY CONTROL OF TRADITIONAL CHINESE MEDICINES ; 1. INTRODUCTION ; 2. IDENTIFICATION AND DETERMINATION OF CHEMICAL CONSTITUENTS OF TCM BY LC-MS ; 3. DISCRIMINATION OF DIFFERENT GEOGRAPHICAL ORIGIN OF TCM BY LC-MS COMBINED WITH CHEMOMETRICS</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">4. DISCRIMINATION OF TRADITIONAL CHINESE MEDICINAL MATERIALS ANDRELEVANT MEDICINAL SLICES BY LC-MS 5. DISCRIMINATION OF DIFFERENT SPECIES OF TRADITIONAL CHINESE MEDICINAL MATERIALS BY LC-MS ; 6. EXPLORING CHEMICAL CHANGES OF TRADITIONAL CHINESE MEDICINES DURING SULFER-FUNIGATIONG BY LC-MS; 7. DETECTION OF SYNTHETIC CHEMICALS ILLEGALLY ADDED INTO TCM WITH BY LC-MS; CONCLUSION; REFERENCES ; Chapter 2 THE APPLICATION OF DNA MOLECULAR TECHNIQUES IN IDENTIFICATION OF TRADITIONAL CHINESE MEDICINE ; 1. INTRODUCTION</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">2. GENERAL CLASSIFICATIONS AND THEORIES OF DNA MOLECULAR IDENTIFICATION METHODS 2.1. PCR-Related Methods Coupled with Agarose Gel Electrophoresis; 2.2. Real-Time Quantitative PCR (RT-qPCR) ; 2.3. DNA Barcoding ; 3. APPLICATIONS ; 3.1. The Identification of Fritillariae Cirrhosae Bulbus with PCR-RFLP Method ; 3.2. The Identification of Bungarus Parvus with the Method of DNA Sequence Based-Specific Primer Designed PCR ; 3.3. The Application of Real-Time PCR in Identification of Gentiana Macrophylla (Qin-Jiu) and Asini Corii Colla (E'jiao) ; 3.3.1. Gentiana Macrophylla</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">3.3.2. Asini Corii Colla (E'jiao) 3.4. The Application of DNA Barcoding in the Identification of Cordyceps sinensis ; CONCLUSION ; REFERENCES ; Chapter 3 PHYTOCHEMICALS FROM HONEY: A REVIEW FOR THE ROLES IN FLORAL IDENTIFICATION AND AUTHENTIFICATION ; 1. INTRODUCTION ; 2. PHYTOCHEMICAL PROFILES IN UNIFLORAL HONEYS ; 2.1. Volatile Compounds ; 1.2. Phenolic Compounds ; 1.2.1. Flavonoids Profiles in Honeys ; 1.2.2. Phenolics Profiles in Honeys ; 1.3. Alkaloids ; 2. QUALITY CONTROL ; 2.1. Introduction to Quality Control of Honeys</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">2.2. Foodomics Applied to the Evaluation of Botanical Origin of Honeys Example 1; Example 2 ; ACKNOWLEDGMENTS ; REFERENCES ; Chapter 4 IMPLEMENTATION AND PRACTICE OF SAFETY EVALUATION OF NATURAL PRODUCTS ; 1. INTRODUCTION ; 2. ALKALOIDS ; 2.1. Colchicine ; 2.1.1. Hepatotoxicity; 2.1.2. Genotoxicity ; 2.1.3. Neurotoxicity; 2.1.4. Clinical ; 2.2. Scopolamine ; 3. TERPENOIDS ; 3.1. Artemisinin ; 3.1.1. Neurotoxicity and Cardiotoxicity; 3.1.2. Embryotoxicity; 3.1.3. Genotoxicity ; 3.1.4. Hematotoxicity ; 3.2. Paclitaxel ; 4. PHENOLS AND COUMARINS ; 4.1. Tea Catechins ; 4.2. Honokiol</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Natural products</subfield><subfield code="x">Testing.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Biologicals.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh90002675</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Biological Products</subfield><subfield code="0">https://id.nlm.nih.gov/mesh/D001688</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Médicaments biologiques.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">SCIENCE / Chemistry / Organic</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Quality control</subfield><subfield code="2">fast</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Zhang, Shuang-Qing,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Jin, Hong-Tao,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wei, Feng,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ma, Xiaohui,</subfield><subfield code="c">editor.</subfield></datafield><datafield tag="758" ind1=" " ind2=" "><subfield code="i">has work:</subfield><subfield code="a">Quality Control and Safety Evaluation of Natural Products (Text)</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PD339kJwPYtP4x4cbqYVqHC</subfield><subfield code="4">https://id.oclc.org/worldcat/ontology/hasWork</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="t">Quality control and safety evaluation of natural products</subfield><subfield code="d">New York : Nova Science Publishers, Inc., [2016]</subfield><subfield code="z">9781634844949</subfield><subfield code="w">(DLC) 2015960476</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Public health in the 21st century series.</subfield><subfield code="0">http://id.loc.gov/authorities/names/n2010180172</subfield></datafield><datafield tag="966" ind1="4" ind2="0"><subfield code="l">DE-862</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FWS_PDA_EBA</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226187</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="4" ind2="0"><subfield code="l">DE-863</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FWS_PDA_EBA</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1226187</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">Kortext</subfield><subfield code="b">KTXT</subfield><subfield code="n">1767259</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest Ebook Central</subfield><subfield code="b">EBLB</subfield><subfield code="n">EBL4586621</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBSCOhost</subfield><subfield code="b">EBSC</subfield><subfield code="n">1226187</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">12820883</subfield></datafield><datafield tag="994" ind1=" " ind2=" "><subfield code="a">92</subfield><subfield code="b">GEBAY</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-862</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-863</subfield></datafield></record></collection> |
| id | ZDB-4-EBA-on1162037521 |
| illustrated | Illustrated |
| indexdate | 2025-04-11T08:47:21Z |
| institution | BVB |
| isbn | 9781634845243 1634845242 |
| language | English |
| lccn | 2019716709 |
| oclc_num | 1162037521 |
| open_access_boolean | |
| owner | MAIN DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| physical | 1 online resource. |
| psigel | ZDB-4-EBA FWS_PDA_EBA ZDB-4-EBA |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Nova Science Publishers, Incorporated, |
| record_format | marc |
| series | Public health in the 21st century series. |
| series2 | Public health in the 21st century |
| spelling | Quality control and safety evaluation of natural products / Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors. New York : Nova Science Publishers, Incorporated, [2016] ©2016 1 online resource. text txt rdacontent computer c rdamedia online resource cr rdacarrier data file rda Public health in the 21st century Includes bibliographical references and index. Description based on print version record. QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; Library of Congress Cataloging-in-Publication Data; CONTENTS ; PREFACE ; Chapter 1 A REVIEW ON THE APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE QUALITY CONTROL OF TRADITIONAL CHINESE MEDICINES ; 1. INTRODUCTION ; 2. IDENTIFICATION AND DETERMINATION OF CHEMICAL CONSTITUENTS OF TCM BY LC-MS ; 3. DISCRIMINATION OF DIFFERENT GEOGRAPHICAL ORIGIN OF TCM BY LC-MS COMBINED WITH CHEMOMETRICS 4. DISCRIMINATION OF TRADITIONAL CHINESE MEDICINAL MATERIALS ANDRELEVANT MEDICINAL SLICES BY LC-MS 5. DISCRIMINATION OF DIFFERENT SPECIES OF TRADITIONAL CHINESE MEDICINAL MATERIALS BY LC-MS ; 6. EXPLORING CHEMICAL CHANGES OF TRADITIONAL CHINESE MEDICINES DURING SULFER-FUNIGATIONG BY LC-MS; 7. DETECTION OF SYNTHETIC CHEMICALS ILLEGALLY ADDED INTO TCM WITH BY LC-MS; CONCLUSION; REFERENCES ; Chapter 2 THE APPLICATION OF DNA MOLECULAR TECHNIQUES IN IDENTIFICATION OF TRADITIONAL CHINESE MEDICINE ; 1. INTRODUCTION 2. GENERAL CLASSIFICATIONS AND THEORIES OF DNA MOLECULAR IDENTIFICATION METHODS 2.1. PCR-Related Methods Coupled with Agarose Gel Electrophoresis; 2.2. Real-Time Quantitative PCR (RT-qPCR) ; 2.3. DNA Barcoding ; 3. APPLICATIONS ; 3.1. The Identification of Fritillariae Cirrhosae Bulbus with PCR-RFLP Method ; 3.2. The Identification of Bungarus Parvus with the Method of DNA Sequence Based-Specific Primer Designed PCR ; 3.3. The Application of Real-Time PCR in Identification of Gentiana Macrophylla (Qin-Jiu) and Asini Corii Colla (E'jiao) ; 3.3.1. Gentiana Macrophylla 3.3.2. Asini Corii Colla (E'jiao) 3.4. The Application of DNA Barcoding in the Identification of Cordyceps sinensis ; CONCLUSION ; REFERENCES ; Chapter 3 PHYTOCHEMICALS FROM HONEY: A REVIEW FOR THE ROLES IN FLORAL IDENTIFICATION AND AUTHENTIFICATION ; 1. INTRODUCTION ; 2. PHYTOCHEMICAL PROFILES IN UNIFLORAL HONEYS ; 2.1. Volatile Compounds ; 1.2. Phenolic Compounds ; 1.2.1. Flavonoids Profiles in Honeys ; 1.2.2. Phenolics Profiles in Honeys ; 1.3. Alkaloids ; 2. QUALITY CONTROL ; 2.1. Introduction to Quality Control of Honeys 2.2. Foodomics Applied to the Evaluation of Botanical Origin of Honeys Example 1; Example 2 ; ACKNOWLEDGMENTS ; REFERENCES ; Chapter 4 IMPLEMENTATION AND PRACTICE OF SAFETY EVALUATION OF NATURAL PRODUCTS ; 1. INTRODUCTION ; 2. ALKALOIDS ; 2.1. Colchicine ; 2.1.1. Hepatotoxicity; 2.1.2. Genotoxicity ; 2.1.3. Neurotoxicity; 2.1.4. Clinical ; 2.2. Scopolamine ; 3. TERPENOIDS ; 3.1. Artemisinin ; 3.1.1. Neurotoxicity and Cardiotoxicity; 3.1.2. Embryotoxicity; 3.1.3. Genotoxicity ; 3.1.4. Hematotoxicity ; 3.2. Paclitaxel ; 4. PHENOLS AND COUMARINS ; 4.1. Tea Catechins ; 4.2. Honokiol Natural products Testing. Biologicals. http://id.loc.gov/authorities/subjects/sh90002675 Biological Products https://id.nlm.nih.gov/mesh/D001688 Médicaments biologiques. SCIENCE / Chemistry / Organic bisacsh Quality control fast Zhang, Shuang-Qing, editor. Jin, Hong-Tao, editor. Wei, Feng, editor. Ma, Xiaohui, editor. has work: Quality Control and Safety Evaluation of Natural Products (Text) https://id.oclc.org/worldcat/entity/E39PD339kJwPYtP4x4cbqYVqHC https://id.oclc.org/worldcat/ontology/hasWork Print version: Quality control and safety evaluation of natural products New York : Nova Science Publishers, Inc., [2016] 9781634844949 (DLC) 2015960476 Public health in the 21st century series. http://id.loc.gov/authorities/names/n2010180172 |
| spellingShingle | Quality control and safety evaluation of natural products / Public health in the 21st century series. QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; QUALITY CONTROL AND SAFETY EVALUATION OF NATURAL PRODUCTS ; Library of Congress Cataloging-in-Publication Data; CONTENTS ; PREFACE ; Chapter 1 A REVIEW ON THE APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE QUALITY CONTROL OF TRADITIONAL CHINESE MEDICINES ; 1. INTRODUCTION ; 2. IDENTIFICATION AND DETERMINATION OF CHEMICAL CONSTITUENTS OF TCM BY LC-MS ; 3. DISCRIMINATION OF DIFFERENT GEOGRAPHICAL ORIGIN OF TCM BY LC-MS COMBINED WITH CHEMOMETRICS 4. DISCRIMINATION OF TRADITIONAL CHINESE MEDICINAL MATERIALS ANDRELEVANT MEDICINAL SLICES BY LC-MS 5. DISCRIMINATION OF DIFFERENT SPECIES OF TRADITIONAL CHINESE MEDICINAL MATERIALS BY LC-MS ; 6. EXPLORING CHEMICAL CHANGES OF TRADITIONAL CHINESE MEDICINES DURING SULFER-FUNIGATIONG BY LC-MS; 7. DETECTION OF SYNTHETIC CHEMICALS ILLEGALLY ADDED INTO TCM WITH BY LC-MS; CONCLUSION; REFERENCES ; Chapter 2 THE APPLICATION OF DNA MOLECULAR TECHNIQUES IN IDENTIFICATION OF TRADITIONAL CHINESE MEDICINE ; 1. INTRODUCTION 2. GENERAL CLASSIFICATIONS AND THEORIES OF DNA MOLECULAR IDENTIFICATION METHODS 2.1. PCR-Related Methods Coupled with Agarose Gel Electrophoresis; 2.2. Real-Time Quantitative PCR (RT-qPCR) ; 2.3. DNA Barcoding ; 3. APPLICATIONS ; 3.1. The Identification of Fritillariae Cirrhosae Bulbus with PCR-RFLP Method ; 3.2. The Identification of Bungarus Parvus with the Method of DNA Sequence Based-Specific Primer Designed PCR ; 3.3. The Application of Real-Time PCR in Identification of Gentiana Macrophylla (Qin-Jiu) and Asini Corii Colla (E'jiao) ; 3.3.1. Gentiana Macrophylla 3.3.2. Asini Corii Colla (E'jiao) 3.4. The Application of DNA Barcoding in the Identification of Cordyceps sinensis ; CONCLUSION ; REFERENCES ; Chapter 3 PHYTOCHEMICALS FROM HONEY: A REVIEW FOR THE ROLES IN FLORAL IDENTIFICATION AND AUTHENTIFICATION ; 1. INTRODUCTION ; 2. PHYTOCHEMICAL PROFILES IN UNIFLORAL HONEYS ; 2.1. Volatile Compounds ; 1.2. Phenolic Compounds ; 1.2.1. Flavonoids Profiles in Honeys ; 1.2.2. Phenolics Profiles in Honeys ; 1.3. Alkaloids ; 2. QUALITY CONTROL ; 2.1. Introduction to Quality Control of Honeys 2.2. Foodomics Applied to the Evaluation of Botanical Origin of Honeys Example 1; Example 2 ; ACKNOWLEDGMENTS ; REFERENCES ; Chapter 4 IMPLEMENTATION AND PRACTICE OF SAFETY EVALUATION OF NATURAL PRODUCTS ; 1. INTRODUCTION ; 2. ALKALOIDS ; 2.1. Colchicine ; 2.1.1. Hepatotoxicity; 2.1.2. Genotoxicity ; 2.1.3. Neurotoxicity; 2.1.4. Clinical ; 2.2. Scopolamine ; 3. TERPENOIDS ; 3.1. Artemisinin ; 3.1.1. Neurotoxicity and Cardiotoxicity; 3.1.2. Embryotoxicity; 3.1.3. Genotoxicity ; 3.1.4. Hematotoxicity ; 3.2. Paclitaxel ; 4. PHENOLS AND COUMARINS ; 4.1. Tea Catechins ; 4.2. Honokiol Natural products Testing. Biologicals. http://id.loc.gov/authorities/subjects/sh90002675 Biological Products https://id.nlm.nih.gov/mesh/D001688 Médicaments biologiques. SCIENCE / Chemistry / Organic bisacsh Quality control fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh90002675 https://id.nlm.nih.gov/mesh/D001688 |
| title | Quality control and safety evaluation of natural products / |
| title_auth | Quality control and safety evaluation of natural products / |
| title_exact_search | Quality control and safety evaluation of natural products / |
| title_full | Quality control and safety evaluation of natural products / Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors. |
| title_fullStr | Quality control and safety evaluation of natural products / Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors. |
| title_full_unstemmed | Quality control and safety evaluation of natural products / Shuang-Qing Zhang, Hong-Tao Jin, Feng Wei and Xiaohui Ma, editors. |
| title_short | Quality control and safety evaluation of natural products / |
| title_sort | quality control and safety evaluation of natural products |
| topic | Natural products Testing. Biologicals. http://id.loc.gov/authorities/subjects/sh90002675 Biological Products https://id.nlm.nih.gov/mesh/D001688 Médicaments biologiques. SCIENCE / Chemistry / Organic bisacsh Quality control fast |
| topic_facet | Natural products Testing. Biologicals. Biological Products Médicaments biologiques. SCIENCE / Chemistry / Organic Quality control |
| work_keys_str_mv | AT zhangshuangqing qualitycontrolandsafetyevaluationofnaturalproducts AT jinhongtao qualitycontrolandsafetyevaluationofnaturalproducts AT weifeng qualitycontrolandsafetyevaluationofnaturalproducts AT maxiaohui qualitycontrolandsafetyevaluationofnaturalproducts |