Microbial hazard identification in fresh fruits and vegetables:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, NJ
Wiley-Interscience
2006
|
| Schlagworte: | |
| Online-Zugang: | FRO01 Volltext |
| Beschreibung: | 1 Online-Ressource |
| ISBN: | 0471670766 9780470007761 9780471670766 |
Internformat
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Datensatz im Suchindex
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.8001579 |
| dewey-search | 664/.8001579 |
| dewey-sort | 3664 78001579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-09T22:03:10Z |
| institution | BVB |
| isbn | 0471670766 9780470007761 9780471670766 |
| language | English |
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| publishDate | 2006 |
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| publisher | Wiley-Interscience |
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| spelling | Microbial hazard identification in fresh fruits and vegetables ed. by Jennylynd James Hoboken, NJ Wiley-Interscience 2006 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Frischware (DE-588)4138379-5 gnd rswk-swf Gemüse (DE-588)4020069-3 gnd rswk-swf Obst (DE-588)4043047-9 gnd rswk-swf Produktsicherheit (DE-588)4246587-4 gnd rswk-swf Obst (DE-588)4043047-9 s Gemüse (DE-588)4020069-3 s Lebensmittelmikrobiologie (DE-588)4034896-9 s DE-604 Frischware (DE-588)4138379-5 s Produktsicherheit (DE-588)4246587-4 s b DE-604 James, Jennylynd edt http://www3.interscience.wiley.com/cgi-bin/homepage/?isbn=9780470007761 Verlag Volltext |
| spellingShingle | Microbial hazard identification in fresh fruits and vegetables Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Frischware (DE-588)4138379-5 gnd Gemüse (DE-588)4020069-3 gnd Obst (DE-588)4043047-9 gnd Produktsicherheit (DE-588)4246587-4 gnd |
| subject_GND | (DE-588)4034896-9 (DE-588)4138379-5 (DE-588)4020069-3 (DE-588)4043047-9 (DE-588)4246587-4 |
| title | Microbial hazard identification in fresh fruits and vegetables |
| title_auth | Microbial hazard identification in fresh fruits and vegetables |
| title_exact_search | Microbial hazard identification in fresh fruits and vegetables |
| title_full | Microbial hazard identification in fresh fruits and vegetables ed. by Jennylynd James |
| title_fullStr | Microbial hazard identification in fresh fruits and vegetables ed. by Jennylynd James |
| title_full_unstemmed | Microbial hazard identification in fresh fruits and vegetables ed. by Jennylynd James |
| title_short | Microbial hazard identification in fresh fruits and vegetables |
| title_sort | microbial hazard identification in fresh fruits and vegetables |
| topic | Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Frischware (DE-588)4138379-5 gnd Gemüse (DE-588)4020069-3 gnd Obst (DE-588)4043047-9 gnd Produktsicherheit (DE-588)4246587-4 gnd |
| topic_facet | Lebensmittelmikrobiologie Frischware Gemüse Obst Produktsicherheit |
| url | http://www3.interscience.wiley.com/cgi-bin/homepage/?isbn=9780470007761 |
| work_keys_str_mv | AT jamesjennylynd microbialhazardidentificationinfreshfruitsandvegetables |