Wheat Quality For Improving Processing And Human Health:
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2020
Cham Springer |
| Schlagworte: | |
| Online-Zugang: | BTU01 FFW01 TUM01 Volltext |
| Beschreibung: | 1 Online-Ressource (XIII, 557 p. 54 illus., 40 illus. in color) |
| ISBN: | 9783030341633 |
| DOI: | 10.1007/978-3-030-34163-3 |
Internformat
MARC
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Datensatz im Suchindex
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| author2 | Igrejas, Gilberto Ikeda, Tatsuya M. Guzmán, Carlos |
| author2_role | edt edt edt |
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| author_GND | (DE-588)1204062919 (DE-588)1057464694 |
| author_facet | Igrejas, Gilberto Ikeda, Tatsuya M. Guzmán, Carlos |
| building | Verbundindex |
| bvnumber | BV046652513 |
| classification_tum | CHE 000 |
| collection | ZDB-2-CMS |
| ctrlnum | (ZDB-2-CMS)9783030341633 (OCoLC)1150816415 (DE-599)BVBBV046652513 |
| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Chemie / Pharmazie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-030-34163-3 |
| format | Electronic eBook |
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| id | DE-604.BV046652513 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:17:19Z |
| indexdate | 2024-07-10T08:50:21Z |
| institution | BVB |
| isbn | 9783030341633 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032063717 |
| oclc_num | 1150816415 |
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| owner | DE-1028 DE-634 DE-91 DE-BY-TUM |
| owner_facet | DE-1028 DE-634 DE-91 DE-BY-TUM |
| physical | 1 Online-Ressource (XIII, 557 p. 54 illus., 40 illus. in color) |
| psigel | ZDB-2-CMS ZDB-2-CMS_2020 |
| publishDate | 2020 |
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| publisher | Springer International Publishing Springer |
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| spelling | Wheat Quality For Improving Processing And Human Health edited by Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán Cham Springer International Publishing 2020 Cham Springer 1 Online-Ressource (XIII, 557 p. 54 illus., 40 illus. in color) txt rdacontent c rdamedia cr rdacarrier Food Science Organic Chemistry Food—Biotechnology Organic chemistry Igrejas, Gilberto (DE-588)1204062919 edt Ikeda, Tatsuya M. edt Guzmán, Carlos (DE-588)1057464694 edt Erscheint auch als Druck-Ausgabe 978-3-030-34162-6 Erscheint auch als Druck-Ausgabe 978-3-030-34164-0 Erscheint auch als Druck-Ausgabe 978-3-030-34165-7 https://doi.org/10.1007/978-3-030-34163-3 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Wheat Quality For Improving Processing And Human Health Food Science Organic Chemistry Food—Biotechnology Organic chemistry |
| title | Wheat Quality For Improving Processing And Human Health |
| title_auth | Wheat Quality For Improving Processing And Human Health |
| title_exact_search | Wheat Quality For Improving Processing And Human Health |
| title_exact_search_txtP | Wheat Quality For Improving Processing And Human Health |
| title_full | Wheat Quality For Improving Processing And Human Health edited by Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán |
| title_fullStr | Wheat Quality For Improving Processing And Human Health edited by Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán |
| title_full_unstemmed | Wheat Quality For Improving Processing And Human Health edited by Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán |
| title_short | Wheat Quality For Improving Processing And Human Health |
| title_sort | wheat quality for improving processing and human health |
| topic | Food Science Organic Chemistry Food—Biotechnology Organic chemistry |
| topic_facet | Food Science Organic Chemistry Food—Biotechnology Organic chemistry |
| url | https://doi.org/10.1007/978-3-030-34163-3 |
| work_keys_str_mv | AT igrejasgilberto wheatqualityforimprovingprocessingandhumanhealth AT ikedatatsuyam wheatqualityforimprovingprocessingandhumanhealth AT guzmancarlos wheatqualityforimprovingprocessingandhumanhealth |