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In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
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1
Soy protein and formulated meat products by Hoogenkamp, Henk W.
Published 2005Call Number: Loading…
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2
Milk protein the complete guide to meat, poultry, and seafood by Hoogenkamp, Henk W.
Published 1989Call Number: Loading…
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3
Soy protein and formulated meat products by Hoogenkamp, Henk W.
Published 2005Call Number: Loading…Indexes
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4
Soy protein and formulated meat products by Hoogenkamp, Henk W.
Published 2005Call Number: Loading…
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