European food trends report: Konsumentenfrühling - Beginn eines neuen Essbewusstseins
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | German |
| Veröffentlicht: |
Rüschlikon
GDI
2013
|
| Schriftenreihe: | GDI-Studie
40 |
| Online-Zugang: | DE-20 |
| Beschreibung: | Literaturangaben |
| Beschreibung: | 1 Online-Ressource (55 S.) Ill., graph. Darst. |
| ISBN: | 9783718470860 |
Internformat
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| 100 | 1 | |a Hauser, Mirjam |d 1980- |e Verfasser |0 (DE-588)1116520834 |4 aut | |
| 245 | 1 | 0 | |a European food trends report |b Konsumentenfrühling - Beginn eines neuen Essbewusstseins |c von Mirjam Hauser ; David Bosshart ; Christopher Muller |
| 264 | 1 | |a Rüschlikon |b GDI |c 2013 | |
| 300 | |a 1 Online-Ressource (55 S.) |b Ill., graph. Darst. | ||
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| 490 | 1 | |a GDI-Studie |v 40 | |
| 500 | |a Literaturangaben | ||
| 700 | 1 | |a Bosshart, David |d 1959- |e Verfasser |0 (DE-588)120094096 |4 aut | |
| 700 | 1 | |a Muller, Christopher |e Verfasser |0 (DE-588)1066259712 |4 aut | |
| 830 | 0 | |a GDI-Studie |v 40 |w (DE-604)BV021592337 |9 40 | |
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Datensatz im Suchindex
| _version_ | 1805077303210803200 |
|---|---|
| adam_text | |
| any_adam_object | |
| author | Hauser, Mirjam 1980- Bosshart, David 1959- Muller, Christopher |
| author_GND | (DE-588)1116520834 (DE-588)120094096 (DE-588)1066259712 |
| author_facet | Hauser, Mirjam 1980- Bosshart, David 1959- Muller, Christopher |
| author_role | aut aut aut |
| author_sort | Hauser, Mirjam 1980- |
| author_variant | m h mh d b db c m cm |
| building | Verbundindex |
| bvnumber | BV042662942 |
| collection | ebook |
| ctrlnum | (OCoLC)891515838 (DE-599)BVBBV042662942 |
| dewey-full | 338.4764795094 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.4764795094 |
| dewey-search | 338.4764795094 |
| dewey-sort | 3338.4764795094 |
| dewey-tens | 330 - Economics |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | DE-604.BV042662942 |
| illustrated | Illustrated |
| indexdate | 2024-07-20T06:11:03Z |
| institution | BVB |
| isbn | 9783718470860 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028095145 |
| oclc_num | 891515838 |
| open_access_boolean | |
| owner | DE-20 |
| owner_facet | DE-20 |
| physical | 1 Online-Ressource (55 S.) Ill., graph. Darst. |
| psigel | ebook |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | GDI |
| record_format | marc |
| series | GDI-Studie |
| series2 | GDI-Studie |
| spelling | Hauser, Mirjam 1980- Verfasser (DE-588)1116520834 aut European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins von Mirjam Hauser ; David Bosshart ; Christopher Muller Rüschlikon GDI 2013 1 Online-Ressource (55 S.) Ill., graph. Darst. txt rdacontent c rdamedia cr rdacarrier GDI-Studie 40 Literaturangaben Bosshart, David 1959- Verfasser (DE-588)120094096 aut Muller, Christopher Verfasser (DE-588)1066259712 aut GDI-Studie 40 (DE-604)BV021592337 40 |
| spellingShingle | Hauser, Mirjam 1980- Bosshart, David 1959- Muller, Christopher European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins GDI-Studie |
| title | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins |
| title_auth | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins |
| title_exact_search | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins |
| title_full | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins von Mirjam Hauser ; David Bosshart ; Christopher Muller |
| title_fullStr | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins von Mirjam Hauser ; David Bosshart ; Christopher Muller |
| title_full_unstemmed | European food trends report Konsumentenfrühling - Beginn eines neuen Essbewusstseins von Mirjam Hauser ; David Bosshart ; Christopher Muller |
| title_short | European food trends report |
| title_sort | european food trends report konsumentenfruhling beginn eines neuen essbewusstseins |
| title_sub | Konsumentenfrühling - Beginn eines neuen Essbewusstseins |
| volume_link | (DE-604)BV021592337 |
| work_keys_str_mv | AT hausermirjam europeanfoodtrendsreportkonsumentenfruhlingbeginneinesneuenessbewusstseins AT bosshartdavid europeanfoodtrendsreportkonsumentenfruhlingbeginneinesneuenessbewusstseins AT mullerchristopher europeanfoodtrendsreportkonsumentenfruhlingbeginneinesneuenessbewusstseins |