La santé au dessert /:
Gespeichert in:
1. Verfasser: | |
---|---|
Weitere Verfasser: | , |
Format: | Elektronisch E-Book |
Sprache: | French |
Veröffentlicht: |
Sainte-Foy, Québec :
Éditions MultiMondes,
©2000.
|
Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | 1 online resource (98 pages) : color illustrations |
ISBN: | 9781435625396 1435625390 |
Internformat
MARC
LEADER | 00000cam a2200000 a 4500 | ||
---|---|---|---|
001 | ZDB-4-EBA-ocn191747898 | ||
003 | OCoLC | ||
005 | 20241004212047.0 | ||
006 | m o d | ||
007 | cr cnu---unuuu | ||
008 | 080201s2000 quca o 000 0 fre d | ||
040 | |a N$T |b eng |e pn |c N$T |d YDXCP |d OCLCQ |d E7B |d OCLCF |d NLGGC |d OCLCO |d OCLCQ |d AGLDB |d OCLCQ |d VTS |d M8D |d OCLCQ |d K6U |d OCLCO |d OCLCQ |d OCLCO |d OCLCL | ||
019 | |a 904944275 | ||
020 | |a 9781435625396 |q (electronic bk.) | ||
020 | |a 1435625390 |q (electronic bk.) | ||
035 | |a (OCoLC)191747898 |z (OCoLC)904944275 | ||
050 | 4 | |a TX773 |b .G57 2000eb | |
055 | 1 | 1 | |a TX773 |
055 | 1 | 3 | |a TX773 |b G57 2000 |
055 | 1 | 0 | |a TX773 |b G57 2000 |
072 | 7 | |a CKB |x 095000 |2 bisacsh | |
072 | 7 | |a CKB |x 024000 |2 bisacsh | |
082 | 7 | |a 641.8/6 |2 22 | |
049 | |a MAIN | ||
100 | 1 | |a Girol, Didier, |d 1954- | |
245 | 1 | 3 | |a La santé au dessert / |c Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu. |
260 | |a Sainte-Foy, Québec : |b Éditions MultiMondes, |c ©2000. | ||
300 | |a 1 online resource (98 pages) : |b color illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
588 | 0 | |a Print version record. | |
650 | 0 | |a Desserts. |0 http://id.loc.gov/authorities/subjects/sh85037243 | |
650 | 0 | |a Diet. |0 http://id.loc.gov/authorities/subjects/sh85037853 | |
650 | 6 | |a Desserts. | |
650 | 6 | |a Cuisine santé. | |
650 | 6 | |a Alimentation. | |
650 | 7 | |a diet. |2 aat | |
650 | 7 | |a COOKING |x Courses & Dishes |x Confectionery. |2 bisacsh | |
650 | 7 | |a COOKING |x Courses & Dishes |x Desserts. |2 bisacsh | |
650 | 7 | |a Desserts |2 fast | |
650 | 7 | |a Diet |2 fast | |
700 | 1 | |a Paquin, Pierre. | |
700 | 1 | |a Beaulieu, Suzanne. | |
758 | |i has work: |a La santé au dessert (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGrdxRtwVM4RdkBPJMJ8fm |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |a Girol, Didier, 1954- |t Santé au dessert. |d Sainte-Foy, Québec : Éditions MultiMondes, ©2000 |z 2895440093 |z 9782895440093 |w (OCoLC)44943717 |
856 | 4 | 0 | |l FWS01 |p ZDB-4-EBA |q FWS_PDA_EBA |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=217105 |3 Volltext |
938 | |a ebrary |b EBRY |n ebr10737321 | ||
938 | |a EBSCOhost |b EBSC |n 217105 | ||
938 | |a YBP Library Services |b YANK |n 2767458 | ||
994 | |a 92 |b GEBAY | ||
912 | |a ZDB-4-EBA | ||
049 | |a DE-863 |
Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-4-EBA-ocn191747898 |
---|---|
_version_ | 1816881660275195904 |
adam_text | |
any_adam_object | |
author | Girol, Didier, 1954- |
author2 | Paquin, Pierre Beaulieu, Suzanne |
author2_role | |
author2_variant | p p pp s b sb |
author_facet | Girol, Didier, 1954- Paquin, Pierre Beaulieu, Suzanne |
author_role | |
author_sort | Girol, Didier, 1954- |
author_variant | d g dg |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | T - Technology |
callnumber-label | TX773 |
callnumber-raw | TX773 .G57 2000eb |
callnumber-search | TX773 .G57 2000eb |
callnumber-sort | TX 3773 G57 42000EB |
callnumber-subject | TX - Home Economics |
collection | ZDB-4-EBA |
ctrlnum | (OCoLC)191747898 |
dewey-full | 641.8/6 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.8/6 |
dewey-search | 641.8/6 |
dewey-sort | 3641.8 16 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02359cam a2200577 a 4500</leader><controlfield tag="001">ZDB-4-EBA-ocn191747898</controlfield><controlfield tag="003">OCoLC</controlfield><controlfield tag="005">20241004212047.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr cnu---unuuu</controlfield><controlfield tag="008">080201s2000 quca o 000 0 fre d</controlfield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">N$T</subfield><subfield code="b">eng</subfield><subfield code="e">pn</subfield><subfield code="c">N$T</subfield><subfield code="d">YDXCP</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">E7B</subfield><subfield code="d">OCLCF</subfield><subfield code="d">NLGGC</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">AGLDB</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">VTS</subfield><subfield code="d">M8D</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">K6U</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCL</subfield></datafield><datafield tag="019" ind1=" " ind2=" "><subfield code="a">904944275</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781435625396</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1435625390</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)191747898</subfield><subfield code="z">(OCoLC)904944275</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">TX773</subfield><subfield code="b">.G57 2000eb</subfield></datafield><datafield tag="055" ind1="1" ind2="1"><subfield code="a">TX773</subfield></datafield><datafield tag="055" ind1="1" ind2="3"><subfield code="a">TX773</subfield><subfield code="b">G57 2000</subfield></datafield><datafield tag="055" ind1="1" ind2="0"><subfield code="a">TX773</subfield><subfield code="b">G57 2000</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">CKB</subfield><subfield code="x">095000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">CKB</subfield><subfield code="x">024000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="082" ind1="7" ind2=" "><subfield code="a">641.8/6</subfield><subfield code="2">22</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">MAIN</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Girol, Didier,</subfield><subfield code="d">1954-</subfield></datafield><datafield tag="245" ind1="1" ind2="3"><subfield code="a">La santé au dessert /</subfield><subfield code="c">Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Sainte-Foy, Québec :</subfield><subfield code="b">Éditions MultiMondes,</subfield><subfield code="c">©2000.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (98 pages) :</subfield><subfield code="b">color illustrations</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="588" ind1="0" ind2=" "><subfield code="a">Print version record.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Desserts.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85037243</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Diet.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85037853</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Desserts.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Cuisine santé.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Alimentation.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">diet.</subfield><subfield code="2">aat</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">COOKING</subfield><subfield code="x">Courses & Dishes</subfield><subfield code="x">Confectionery.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">COOKING</subfield><subfield code="x">Courses & Dishes</subfield><subfield code="x">Desserts.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Desserts</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Diet</subfield><subfield code="2">fast</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Paquin, Pierre.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Beaulieu, Suzanne.</subfield></datafield><datafield tag="758" ind1=" " ind2=" "><subfield code="i">has work:</subfield><subfield code="a">La santé au dessert (Text)</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCGrdxRtwVM4RdkBPJMJ8fm</subfield><subfield code="4">https://id.oclc.org/worldcat/ontology/hasWork</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Girol, Didier, 1954-</subfield><subfield code="t">Santé au dessert.</subfield><subfield code="d">Sainte-Foy, Québec : Éditions MultiMondes, ©2000</subfield><subfield code="z">2895440093</subfield><subfield code="z">9782895440093</subfield><subfield code="w">(OCoLC)44943717</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="l">FWS01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FWS_PDA_EBA</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=217105</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ebrary</subfield><subfield code="b">EBRY</subfield><subfield code="n">ebr10737321</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBSCOhost</subfield><subfield code="b">EBSC</subfield><subfield code="n">217105</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">2767458</subfield></datafield><datafield tag="994" ind1=" " ind2=" "><subfield code="a">92</subfield><subfield code="b">GEBAY</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-863</subfield></datafield></record></collection> |
id | ZDB-4-EBA-ocn191747898 |
illustrated | Illustrated |
indexdate | 2024-11-27T13:16:15Z |
institution | BVB |
isbn | 9781435625396 1435625390 |
language | French |
oclc_num | 191747898 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (98 pages) : color illustrations |
psigel | ZDB-4-EBA |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Éditions MultiMondes, |
record_format | marc |
spelling | Girol, Didier, 1954- La santé au dessert / Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu. Sainte-Foy, Québec : Éditions MultiMondes, ©2000. 1 online resource (98 pages) : color illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Print version record. Desserts. http://id.loc.gov/authorities/subjects/sh85037243 Diet. http://id.loc.gov/authorities/subjects/sh85037853 Desserts. Cuisine santé. Alimentation. diet. aat COOKING Courses & Dishes Confectionery. bisacsh COOKING Courses & Dishes Desserts. bisacsh Desserts fast Diet fast Paquin, Pierre. Beaulieu, Suzanne. has work: La santé au dessert (Text) https://id.oclc.org/worldcat/entity/E39PCGrdxRtwVM4RdkBPJMJ8fm https://id.oclc.org/worldcat/ontology/hasWork Print version: Girol, Didier, 1954- Santé au dessert. Sainte-Foy, Québec : Éditions MultiMondes, ©2000 2895440093 9782895440093 (OCoLC)44943717 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=217105 Volltext |
spellingShingle | Girol, Didier, 1954- La santé au dessert / Desserts. http://id.loc.gov/authorities/subjects/sh85037243 Diet. http://id.loc.gov/authorities/subjects/sh85037853 Desserts. Cuisine santé. Alimentation. diet. aat COOKING Courses & Dishes Confectionery. bisacsh COOKING Courses & Dishes Desserts. bisacsh Desserts fast Diet fast |
subject_GND | http://id.loc.gov/authorities/subjects/sh85037243 http://id.loc.gov/authorities/subjects/sh85037853 |
title | La santé au dessert / |
title_auth | La santé au dessert / |
title_exact_search | La santé au dessert / |
title_full | La santé au dessert / Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu. |
title_fullStr | La santé au dessert / Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu. |
title_full_unstemmed | La santé au dessert / Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzanne Beaulieu. |
title_short | La santé au dessert / |
title_sort | sante au dessert |
topic | Desserts. http://id.loc.gov/authorities/subjects/sh85037243 Diet. http://id.loc.gov/authorities/subjects/sh85037853 Desserts. Cuisine santé. Alimentation. diet. aat COOKING Courses & Dishes Confectionery. bisacsh COOKING Courses & Dishes Desserts. bisacsh Desserts fast Diet fast |
topic_facet | Desserts. Diet. Cuisine santé. Alimentation. diet. COOKING Courses & Dishes Confectionery. COOKING Courses & Dishes Desserts. Desserts Diet |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=217105 |
work_keys_str_mv | AT giroldidier lasanteaudessert AT paquinpierre lasanteaudessert AT beaulieusuzanne lasanteaudessert AT giroldidier santeaudessert AT paquinpierre santeaudessert AT beaulieusuzanne santeaudessert |