Tenazität von hochpathogenen Erregern in Lebensmitteln und Schnellmethoden zu deren Nachweis am Beispiel Brucella:
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Bibliographic Details
Main Author: Falenski, Alexander (Author)
Format: Thesis Book
Language:German
Published: 2012
Subjects:
Online Access:Volltext
Inhaltsverzeichnis
Item Description:Nebentitel: Tenacity of highly pathogenic agents in foods and rapid detection methods for Brucella
Physical Description:155 Bl. Ill., graph. Darst.

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