Advances in dairy products:
Gespeichert in:
Weitere Verfasser: | , , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hoboken, NJ
John Wiley & Sons
[2018]
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Schlagworte: | |
Online-Zugang: | FFW01 FRO01 TUM01 UBG01 Volltext |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | 1 Online-Ressource (xii, 467 Seiten) |
ISBN: | 9781118906460 |
Internformat
MARC
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020 | |a 9781118906460 |9 978-1-118-90646-0 | ||
024 | 7 | |a 10.1002/9781118906460 |2 doi | |
035 | |a (OCoLC)1013591374 | ||
035 | |a (DE-599)BVBBV044657192 | ||
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041 | 0 | |a eng | |
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245 | 1 | 0 | |a Advances in dairy products |c edited by Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini |
264 | 1 | |a Hoboken, NJ |b John Wiley & Sons |c [2018] | |
300 | |a 1 Online-Ressource (xii, 467 Seiten) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
650 | 4 | |a BUSINESS & ECONOMICS / Industries / General / bisacsh | |
650 | 4 | |a Dairy processing / fast / (OCoLC)fst00886945 | |
650 | 4 | |a Dairy products industry / Technological innovations / fast / (OCoLC)fst00887018 | |
650 | 4 | |a Dairy processing | |
650 | 4 | |a Dairy products industry / Technological innovations | |
700 | 1 | |a Contò, Francesco |0 (DE-588)170588890 |4 edt | |
700 | 1 | |a Del Nobile, Matteo Alessandro |0 (DE-588)1147323526 |4 edt | |
700 | 1 | |a Faccia, Michele |4 edt | |
700 | 1 | |a Zambrini, Angelo V. |4 edt | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-1-118-90643-9 |
856 | 4 | 0 | |u https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
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Datensatz im Suchindex
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any_adam_object | |
author2 | Contò, Francesco Del Nobile, Matteo Alessandro Faccia, Michele Zambrini, Angelo V. |
author2_role | edt edt edt edt |
author2_variant | f c fc n m a d nma nmad m f mf a v z av avz |
author_GND | (DE-588)170588890 (DE-588)1147323526 |
author_facet | Contò, Francesco Del Nobile, Matteo Alessandro Faccia, Michele Zambrini, Angelo V. |
building | Verbundindex |
bvnumber | BV044657192 |
collection | ZDB-35-WIC ebook |
ctrlnum | (OCoLC)1013591374 (DE-599)BVBBV044657192 |
dewey-full | 338.4/7637 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 338 - Production |
dewey-raw | 338.4/7637 |
dewey-search | 338.4/7637 |
dewey-sort | 3338.4 47637 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
format | Electronic eBook |
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illustrated | Not Illustrated |
indexdate | 2024-07-10T07:58:27Z |
institution | BVB |
isbn | 9781118906460 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030054789 |
oclc_num | 1013591374 |
open_access_boolean | |
owner | DE-861 DE-91 DE-BY-TUM DE-1028 |
owner_facet | DE-861 DE-91 DE-BY-TUM DE-1028 |
physical | 1 Online-Ressource (xii, 467 Seiten) |
psigel | ZDB-35-WIC ebook UBG_PDA_WIC ZDB-35-WIC FFW_Einzelkauf ZDB-35-WIC FRO_PDA_WIC ZDB-35-WIC TUM_Einzelkauf ZDB-35-WIC UBG_PDA_WIC |
publishDate | 2018 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | John Wiley & Sons |
record_format | marc |
spelling | Advances in dairy products edited by Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini Hoboken, NJ John Wiley & Sons [2018] 1 Online-Ressource (xii, 467 Seiten) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index BUSINESS & ECONOMICS / Industries / General / bisacsh Dairy processing / fast / (OCoLC)fst00886945 Dairy products industry / Technological innovations / fast / (OCoLC)fst00887018 Dairy processing Dairy products industry / Technological innovations Contò, Francesco (DE-588)170588890 edt Del Nobile, Matteo Alessandro (DE-588)1147323526 edt Faccia, Michele edt Zambrini, Angelo V. edt Erscheint auch als Druck-Ausgabe 978-1-118-90643-9 https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Advances in dairy products BUSINESS & ECONOMICS / Industries / General / bisacsh Dairy processing / fast / (OCoLC)fst00886945 Dairy products industry / Technological innovations / fast / (OCoLC)fst00887018 Dairy processing Dairy products industry / Technological innovations |
title | Advances in dairy products |
title_auth | Advances in dairy products |
title_exact_search | Advances in dairy products |
title_full | Advances in dairy products edited by Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini |
title_fullStr | Advances in dairy products edited by Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini |
title_full_unstemmed | Advances in dairy products edited by Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini |
title_short | Advances in dairy products |
title_sort | advances in dairy products |
topic | BUSINESS & ECONOMICS / Industries / General / bisacsh Dairy processing / fast / (OCoLC)fst00886945 Dairy products industry / Technological innovations / fast / (OCoLC)fst00887018 Dairy processing Dairy products industry / Technological innovations |
topic_facet | BUSINESS & ECONOMICS / Industries / General / bisacsh Dairy processing / fast / (OCoLC)fst00886945 Dairy products industry / Technological innovations / fast / (OCoLC)fst00887018 Dairy processing Dairy products industry / Technological innovations |
url | https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460 |
work_keys_str_mv | AT contofrancesco advancesindairyproducts AT delnobilematteoalessandro advancesindairyproducts AT facciamichele advancesindairyproducts AT zambriniangelov advancesindairyproducts |