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In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
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1
Dimensional analysis of food processes by Delaplace, Guillaume, Loubière, Karine, Ducept, Fabrice, Jeantet, Romain
Published 2015Call Number: Loading…Get full text
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2
Conception raisonnée des aliments Une approche multidisciplinaire de la formulation by Michon, Camille, Canselier, Jean-Paul
Published 2021Other Authors:Call Number: Loading…Get full text
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