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In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
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1
Nitrite-cured meat a food safety issue in perspective by Cassens, Robert G.
Published 1990Call Number: Loading…
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2
Meat preservation preventing losses and assuring safety by Cassens, Robert G.
Published 1994Call Number: Loading…Get full text
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