The laboratory swine:
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton [u.a.]
CRC Press
2010
|
| Ausgabe: | 2. ed. |
| Schriftenreihe: | The laboratory animal pocket reference series
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis Klappentext |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | XIII, 124 S. Ill., graph. Darst. |
| ISBN: | 9781439815281 1439815283 |
Internformat
MARC
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| 245 | 1 | 0 | |a The laboratory swine |c Peter J. A. Bollen ; Axel K. Hansen ; Aage K. Olsen Alstrup |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Boca Raton [u.a.] |b CRC Press |c 2010 | |
| 300 | |a XIII, 124 S. |b Ill., graph. Darst. | ||
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| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a The laboratory animal pocket reference series | |
| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a pigs |2 cabt | |
| 650 | 7 | |a laboratory animals |2 cabt | |
| 650 | 4 | |a Swine as laboratory animals |v Handbooks, manuals, etc | |
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Datensatz im Suchindex
| _version_ | 1804143275886510080 |
|---|---|
| adam_text | contents
preface
...........................................................................................xi
authors
........................................................................................xiii
1
important biological features
..................................................1
breeds
....................................................................................1
TheLandrace
....................................................................3
The Yorkshire, or Large White
...........................................3
TheDuroc
.........................................................................3
The Hampshire
.................................................................4
ThePiétrain
......................................................................5
Other Breeds
....................................................................5
Hybrid Breeds
...................................................................5
Miniature Breeds
..............................................................6
The Vietnamese Potbelly Pig
..............................................6
The Ossabaw Island Hog
...................................................6
Nomenclature
...................................................................6
behavior
.................................................................................8
anatomical and physiological features
....................................9
Integument and Skeleton
..................................................9
Digestive System
.............................................................10
Abdominal Organs
..........................................................10
Cardiovascular System
...................................................10
Pulmonary System
..........................................................11
Lymphatic and Endocrine System
...................................11
normative values
..................................................................11
ui
contents
2
husbandry
............................................................................15
housing
................................................................................15
environmental conditions
.....................................................17
Temperature and Humidity
.............................................18
Ventilation
......................................................................18
Illumination
....................................................................19
Noise
...............................................................................19
environmental enrichment
...................................................19
Group Housing
...............................................................19
Individual Housing
.........................................................20
nutrition
...............................................................................21
Nutrient Requirements
....................................................21
Feeding Levels
................................................................22
sanitation
.............................................................................24
Frequency
.......................................................................24
Methods
..........................................................................25
transportation
......................................................................25
record keeping
......................................................................26
securing welfare
...................................................................26
3
management and quality assurance
.....................................29
microbiological monitoring
...................................................29
Infections in Swine and Their Impact on Experiments
.....29
Pathological Changes, Clinical Disease, and Mortality...
29
Immunomodulation...................................................30
Physiological Modulation
...........................................30
Competition between Microorganisms within the
Animal
......................................................................30
Interference with Reproduction
..................................31
Interference with Oncogenesis
...................................31
Contamination of Biological Products
........................31
Impact of the Normal Flora
........................................31
Zoonotic Diseases
...........................................................32
Legal Regulations
...........................................................32
Precautions to Prevent Infections
....................................34
Rederivation
..............................................................35
Barrier Protection
.....................................................36
Health Monitoring
.....................................................37
Common Findings in Health Monitoring
....................41
Contents
vii
genetic
monitoring
................................................................41
accreditation
........................................................................42
AAALAC International
....................................................42
ISO
9000........................................................................43
4
veterinary
care
.....................................................................45
clinical examination of swine
...............................................45
microbiological sampling
......................................................46
diseases of swine
..................................................................46
therapeutic treatment
...........................................................50
pathological examination
......................................................51
anesthesia and analgesia
.....................................................52
Acclimatization
...............................................................52
Clinical Examination Prior to Anesthesia
........................52
Preoperative
Fasting
.......................................................53
Premedication
.................................................................53
Ear Vein Catheter
...........................................................56
Induction of Anesthesia
..................................................56
Endotracheal Intubation
.................................................57
Cricothyrotomy
...............................................................59
Artificial Ventilation
........................................................59
Thermal Support
............................................................60
Maintenance of Anesthesia
.............................................60
Inhalation Anesthesia
.....................................................60
Halothane
.................................................................60
Isoflurane
..................................................................61
Desflurane
................................................................61
Sevoflurane
...............................................................61
Enflurane
..................................................................61
Nitrous Oxide
............................................................61
Injectable
Anesthesia
......................................................62
Propofol
.....................................................................62
Ketamine and Other Dissociatives
.............................63
Barbiturates
..............................................................63
Adrenoreceptor
(ей)
Agonists
.....................................64
Benzodiazepines
.......................................................64
Alpha-Chloralose
.......................................................64
Medetomidine-Butorphanol-Ketamine (MBK)
.............64
Supplementary Analgesia
...............................................64
Fluid Infusion
.................................................................65
Depth of Anesthesia
........................................................65
viti
contents
Monitoring
during Anesthesia
.........................................65
Neuromuscular Blocking Agents
.....................................66
Postoperative Management
..............................................67
Clinical Signs of Postoperative Pain
................................67
Postoperative Analgesics
.................................................68
Anesthetic Emergencies
..................................................69
Laryngospasm and Edema
..............................................70
euthanasia
...........................................................................71
5
experimental techniques
......................................................73
restraint
...............................................................................74
sampling techniques
............................................................75
Blood Sampling
..............................................................75
Urine and
Feces
..............................................................78
Cerebrospinal
Fluid
........................................................79
Bile and Pancreatic Excretions
........................................79
administration of compounds
...............................................80
basic surgical procedures
.....................................................81
Catheterization
...............................................................82
The Carotid Artery and the Internal Jugular Vein
.....82
The Carotid Artery
....................................................82
The Internal Jugular Vein
.........................................83
The External Jugular Vein
........................................83
The Cephalic Vein
.....................................................83
The Femoral Artery and Vein
.....................................83
Laparotomy
.....................................................................84
Portal Vein Cannulation
............................................84
The Hepatic Vein
.......................................................84
The Pancreatic Duct
..................................................84
Exteriorization of Catheters
............................................85
Catheter Sizes and Material
............................................85
Catheter Maintenance
.....................................................86
safety testing of chemicals and drugs
...................................86
Dermal Toxicology
..........................................................86
Acute and Chronic Systemic Toxicology
..........................87
necropsy
...............................................................................90
Equipment
......................................................................90
Preservation
....................................................................92
Procedure
.......................................................................92
special issues regarding gene-modified swine
.......................93
contents
ix
6
resources
..............................................................................95
associations
.........................................................................95
books
...................................................................................99
journals
..............................................................................100
internet resources
..............................................................103
swine and diet, and equipment
...........................................103
Miniature Swine Resources
..........................................104
Diet Resources
..............................................................104
references
...................................................................................107
index
..........................................................................................119
Renowned as The Laboratory Reference on Swine
Since the popular first edition was published more than a decade ago, the number of swine used in
toxicity
studies has increased as an alternative to commonly used non-rodent species, such as dogs and
primates. A volume in The Laboratory Animal Pocket Reference Series, The Laboratory Swine, Second
Edition maintains the high standard set by the previous edition and is poised to continue its legacy as
the premier laboratory reference on the care and use of swine in the laboratory.
Emphasizes Humane Care and Use of Laboratory Swine
Addressing the biology, husbandry, management, veterinary care, and research applications of both
large and miniature swine, this color reference is a complete source of information on the species. It is
thoroughly updated and includes a major revision to the anesthetics section. It also places a heightened
focus on animal welfare and addresses important considerations related to genetically modified swine.
The book is divided into six parts:
•
Important Biological Features examines everything from different breeds and behavior, to anatomical
and physiological features, as well as digestive, cardiovascular, and pulmonary systems
•
Husbandry addresses housing, nutrition, sanitation, transportation, and more
•
Management and Quality Assurance looks at the impact of infections on animal research using swine,
zoonotic diseases, legal regulations, genetic monitoring, and more
•
Veterinary Care covers a variety of topics, such as clinical examination, diseases, pain recognition,
and post-operative management
•
Experimental Techniques addresses restraint, sampling techniques, basic surgical procedures, and
other issues
•
Resources provides extensive references for further study, including handbooks, journals, and websites
The Laboratory Swine, Second Edition is ideal for animal caretakers, technicians, investigators, and
laboratory animal veterinarians as a single-source reference that contributes to the humane care and
use of swine in research.
|
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| author | Bollen, Peter J. A. Hansen, Axel Kornerup 1958- Alstrup, Aage Kristian Olsen |
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| discipline | Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 2. ed. |
| format | Book |
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| indexdate | 2024-07-09T22:45:05Z |
| institution | BVB |
| isbn | 9781439815281 1439815283 |
| language | English |
| lccn | 2009044299 |
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| spelling | Bollen, Peter J. A. Verfasser aut The laboratory swine Peter J. A. Bollen ; Axel K. Hansen ; Aage K. Olsen Alstrup 2. ed. Boca Raton [u.a.] CRC Press 2010 XIII, 124 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier The laboratory animal pocket reference series Includes bibliographical references and index pigs cabt laboratory animals cabt Swine as laboratory animals Handbooks, manuals, etc Schwein (DE-588)4053848-5 gnd rswk-swf Versuchstiere (DE-588)4078861-1 gnd rswk-swf Schwein (DE-588)4053848-5 s Versuchstiere (DE-588)4078861-1 s DE-604 Hansen, Axel Kornerup 1958- Verfasser (DE-588)1070478601 aut Alstrup, Aage Kristian Olsen Verfasser aut Digitalisierung UB Regensburg application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020576511&sequence=000003&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis Digitalisierung UB Regensburg application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=020576511&sequence=000004&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA Klappentext |
| spellingShingle | Bollen, Peter J. A. Hansen, Axel Kornerup 1958- Alstrup, Aage Kristian Olsen The laboratory swine pigs cabt laboratory animals cabt Swine as laboratory animals Handbooks, manuals, etc Schwein (DE-588)4053848-5 gnd Versuchstiere (DE-588)4078861-1 gnd |
| subject_GND | (DE-588)4053848-5 (DE-588)4078861-1 |
| title | The laboratory swine |
| title_auth | The laboratory swine |
| title_exact_search | The laboratory swine |
| title_full | The laboratory swine Peter J. A. Bollen ; Axel K. Hansen ; Aage K. Olsen Alstrup |
| title_fullStr | The laboratory swine Peter J. A. Bollen ; Axel K. Hansen ; Aage K. Olsen Alstrup |
| title_full_unstemmed | The laboratory swine Peter J. A. Bollen ; Axel K. Hansen ; Aage K. Olsen Alstrup |
| title_short | The laboratory swine |
| title_sort | the laboratory swine |
| topic | pigs cabt laboratory animals cabt Swine as laboratory animals Handbooks, manuals, etc Schwein (DE-588)4053848-5 gnd Versuchstiere (DE-588)4078861-1 gnd |
| topic_facet | pigs laboratory animals Swine as laboratory animals Handbooks, manuals, etc Schwein Versuchstiere |
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