Showing 1 - 3 results of 3 for search 'Bessenay, Jacques', query time: 0.03s Refine Results
In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
  1. 1
    Le restaurant théorie et pratique

    Le restaurant théorie et pratique by Bessenay, Jacques, Blot, Philippe, Mazzetti, Philippe

    Published 1990
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  2. 2
    Lexique des fromages les plus courants

    Lexique des fromages les plus courants by Dillies, Jacques, Bessenay, Jacques

    Published 1985
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  3. 3
    Le restaurant théorie et pratique

    Le restaurant théorie et pratique by Bessenay, Jacques, Blot, Philippe, Mazzetti, Philippe

    Book Interlibrary loan Place Request


    Saved in:

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