Moisture sorption: practical aspects of isotherm measurement and use
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
St. Paul, Minn.
American Association of Cereal Chemists
2000
|
| Ausgabe: | 2. ed. |
| Schlagworte: | |
| Beschreibung: | VI, 122 S. graph. Darst. |
| ISBN: | 1891127187 |
Internformat
MARC
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| 100 | 1 | |a Bell, Leonard N. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Moisture sorption |b practical aspects of isotherm measurement and use |c Leonard N. Bell and Theodore P. Labuza |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a St. Paul, Minn. |b American Association of Cereal Chemists |c 2000 | |
| 300 | |a VI, 122 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Food |x Moisture | |
| 650 | 4 | |a Food |x Water activity | |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Wasserdampf-Sorptions-Isotherme |0 (DE-588)4276138-4 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Wasserdampf-Sorptions-Isotherme |0 (DE-588)4276138-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Labuza, Theodore P. |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009668006 | ||
Datensatz im Suchindex
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| author | Bell, Leonard N. Labuza, Theodore P. |
| author_facet | Bell, Leonard N. Labuza, Theodore P. |
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| bvnumber | BV014110903 |
| callnumber-first | T - Technology |
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| callnumber-search | TX553.W3 |
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie Lebensmitteltechnologie |
| edition | 2. ed. |
| format | Book |
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| id | DE-604.BV014110903 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:57:50Z |
| institution | BVB |
| isbn | 1891127187 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009668006 |
| oclc_num | 45244823 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-20 |
| owner_facet | DE-M49 DE-BY-TUM DE-20 |
| physical | VI, 122 S. graph. Darst. |
| publishDate | 2000 |
| publishDateSearch | 2000 |
| publishDateSort | 2000 |
| publisher | American Association of Cereal Chemists |
| record_format | marc |
| spelling | Bell, Leonard N. Verfasser aut Moisture sorption practical aspects of isotherm measurement and use Leonard N. Bell and Theodore P. Labuza 2. ed. St. Paul, Minn. American Association of Cereal Chemists 2000 VI, 122 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food Moisture Food Water activity Lebensmittel (DE-588)4034870-2 gnd rswk-swf Wasserdampf-Sorptions-Isotherme (DE-588)4276138-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Wasserdampf-Sorptions-Isotherme (DE-588)4276138-4 s DE-604 Labuza, Theodore P. Verfasser aut |
| spellingShingle | Bell, Leonard N. Labuza, Theodore P. Moisture sorption practical aspects of isotherm measurement and use Food Moisture Food Water activity Lebensmittel (DE-588)4034870-2 gnd Wasserdampf-Sorptions-Isotherme (DE-588)4276138-4 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4276138-4 |
| title | Moisture sorption practical aspects of isotherm measurement and use |
| title_auth | Moisture sorption practical aspects of isotherm measurement and use |
| title_exact_search | Moisture sorption practical aspects of isotherm measurement and use |
| title_full | Moisture sorption practical aspects of isotherm measurement and use Leonard N. Bell and Theodore P. Labuza |
| title_fullStr | Moisture sorption practical aspects of isotherm measurement and use Leonard N. Bell and Theodore P. Labuza |
| title_full_unstemmed | Moisture sorption practical aspects of isotherm measurement and use Leonard N. Bell and Theodore P. Labuza |
| title_short | Moisture sorption |
| title_sort | moisture sorption practical aspects of isotherm measurement and use |
| title_sub | practical aspects of isotherm measurement and use |
| topic | Food Moisture Food Water activity Lebensmittel (DE-588)4034870-2 gnd Wasserdampf-Sorptions-Isotherme (DE-588)4276138-4 gnd |
| topic_facet | Food Moisture Food Water activity Lebensmittel Wasserdampf-Sorptions-Isotherme |
| work_keys_str_mv | AT bellleonardn moisturesorptionpracticalaspectsofisothermmeasurementanduse AT labuzatheodorep moisturesorptionpracticalaspectsofisothermmeasurementanduse |