Clostridium botulinum a practical approach to the organism and its control in foods von Bell, Chris, Kyriakides, Alec

Listeria a practical approach to the organism and its control in foods von Bell, Chris

Evaluating and assessing for learning von Harris, Duncan, Bell, Chris

Evaluating and assessing for learning von Harris, Duncan, Bell, Chris

Listeria a practical approach to the organism and its control in foods von Bell, Chris, Kyriakides, Alec

The Pingo family and eighteenth-century hallmarking von Mckinley, David, Bell, Chris

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Salmonella a practical approach to the organism and its control in foods von Bell, Chris, Kyriakides, Alec

E. coli a practical approach to the organism and its control in foods von Bell, Chris, Kyriakides, Alec

Evaluating and assessing for learning von Harris, Duncan, Bell, Chris

Campylobacter a practical approach to the organism and its control in foods von Bell, Chris, Kyriakides, Alec

Inhaltsverzeichnis

Food microbiology and laboratory practice von Bell, Chris, Neaves, Paul, Williams, Anthony P.

The long-distance relationship survival guide secrets and strategies from successful couples who have gone the distance von Bell, Chris

Food microbiology and laboratory practice von Bell, Chris, Neaves, Paul, Williams, Anthony P.

Evaluating and assessing for learning von Harris, Duncan, Bell, Chris

Evaluating and assessing for learning von Harris, Duncan, Bell, Chris

Fleeing Franco how Wales gave shelter to refugee children from the Basque country during the Spanish Civil War von Davies, Hywel

Weitere Verfasser: “… Bell, Chris …”

Ludwig Hirschfeld-Mack more than a Bauhaus artist von Schwarzbauer, Resi ca. 19./20. Jahrhundert

Weitere Verfasser: “… Bell, Chris 1948- …”