The kitchen, food, and cooking in reformation Germany /:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Lanham :
Rowman & Littlefield,
[2016]
|
| Schriftenreihe: | Historic kitchens.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 1 online resource (v, 212 pages) |
| Bibliographie: | Includes bibliographical references, glossary, and indexes. |
| ISBN: | 9781442251281 144225128X |
Internformat
MARC
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| 505 | 0 | |a Land und Leute: The Land and People -- Teutsche Speißkammer: The German Larder -- Hausratbuch: Household Book -- Die Drei Tisch: The Three Tables -- Tischzucht: Table Manners -- Ein New Kochbuch: A New Cookbook -- A Selection of Recipes. | |
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| 650 | 6 | |a Préférences alimentaires |z Allemagne |x Histoire |y 16e siècle. | |
| 650 | 6 | |a Cuisine allemande. | |
| 650 | 6 | |a Réforme (Christianisme) | |
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| 650 | 7 | |a Reformation. |2 aat | |
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| contents | Land und Leute: The Land and People -- Teutsche Speißkammer: The German Larder -- Hausratbuch: Household Book -- Die Drei Tisch: The Three Tables -- Tischzucht: Table Manners -- Ein New Kochbuch: A New Cookbook -- A Selection of Recipes. |
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| era | 1500-1599 fast |
| era_facet | 1500-1599 |
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| genre | History fast |
| genre_facet | History |
| geographic | Germany Social life and customs. http://id.loc.gov/authorities/subjects/sh85054659 Allemagne Murs et coutumes. Germany fast |
| geographic_facet | Germany Social life and customs. Allemagne Murs et coutumes. Germany |
| id | ZDB-4-EBA-ocn957077714 |
| illustrated | Not Illustrated |
| indexdate | 2024-11-27T13:27:21Z |
| institution | BVB |
| isbn | 9781442251281 144225128X |
| language | English |
| lccn | 2016038730 |
| oclc_num | 957077714 |
| open_access_boolean | |
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| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (v, 212 pages) |
| psigel | ZDB-4-EBA |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Rowman & Littlefield, |
| record_format | marc |
| series | Historic kitchens. |
| series2 | Historic kitchens |
| spelling | Bach, Volker, 1973- author. The kitchen, food, and cooking in reformation Germany / Volker Bach. Lanham : Rowman & Littlefield, [2016] 1 online resource (v, 212 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Historic kitchens Includes bibliographical references, glossary, and indexes. Land und Leute: The Land and People -- Teutsche Speißkammer: The German Larder -- Hausratbuch: Household Book -- Die Drei Tisch: The Three Tables -- Tischzucht: Table Manners -- Ein New Kochbuch: A New Cookbook -- A Selection of Recipes. Online resource; title from PDF title page (Ebrary, viewed January 17, 2017). Food habits Germany History 16th century. Food preferences Germany History 16th century. Cooking, German. http://id.loc.gov/authorities/subjects/sh85031822 Reformation. http://id.loc.gov/authorities/subjects/sh85112228 Germany Social life and customs. http://id.loc.gov/authorities/subjects/sh85054659 Habitudes alimentaires Allemagne Histoire 16e siècle. Préférences alimentaires Allemagne Histoire 16e siècle. Cuisine allemande. Réforme (Christianisme) Allemagne Murs et coutumes. Reformation. aat COOKING Regional & Ethnic German. bisacsh SOCIAL SCIENCE Customs & Traditions. bisacsh Cooking, German fast Food habits fast Food preferences fast Manners and customs fast Reformation fast Germany fast 1500-1599 fast History fast has work: The kitchen, food, and cooking in reformation Germany (Text) https://id.oclc.org/worldcat/entity/E39PCGkR9RBBjwGGfcghW9YQMP https://id.oclc.org/worldcat/ontology/hasWork Print version: Bach, Volker, 1973- Kitchen, food, and cooking in reformation Germany. Lanham : Rowman & Littlefield, [2016] 9781442251274 (DLC) 2016023547 Historic kitchens. FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1436247 Volltext |
| spellingShingle | Bach, Volker, 1973- The kitchen, food, and cooking in reformation Germany / Historic kitchens. Land und Leute: The Land and People -- Teutsche Speißkammer: The German Larder -- Hausratbuch: Household Book -- Die Drei Tisch: The Three Tables -- Tischzucht: Table Manners -- Ein New Kochbuch: A New Cookbook -- A Selection of Recipes. Food habits Germany History 16th century. Food preferences Germany History 16th century. Cooking, German. http://id.loc.gov/authorities/subjects/sh85031822 Reformation. http://id.loc.gov/authorities/subjects/sh85112228 Habitudes alimentaires Allemagne Histoire 16e siècle. Préférences alimentaires Allemagne Histoire 16e siècle. Cuisine allemande. Réforme (Christianisme) Reformation. aat COOKING Regional & Ethnic German. bisacsh SOCIAL SCIENCE Customs & Traditions. bisacsh Cooking, German fast Food habits fast Food preferences fast Manners and customs fast Reformation fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85031822 http://id.loc.gov/authorities/subjects/sh85112228 http://id.loc.gov/authorities/subjects/sh85054659 |
| title | The kitchen, food, and cooking in reformation Germany / |
| title_auth | The kitchen, food, and cooking in reformation Germany / |
| title_exact_search | The kitchen, food, and cooking in reformation Germany / |
| title_full | The kitchen, food, and cooking in reformation Germany / Volker Bach. |
| title_fullStr | The kitchen, food, and cooking in reformation Germany / Volker Bach. |
| title_full_unstemmed | The kitchen, food, and cooking in reformation Germany / Volker Bach. |
| title_short | The kitchen, food, and cooking in reformation Germany / |
| title_sort | kitchen food and cooking in reformation germany |
| topic | Food habits Germany History 16th century. Food preferences Germany History 16th century. Cooking, German. http://id.loc.gov/authorities/subjects/sh85031822 Reformation. http://id.loc.gov/authorities/subjects/sh85112228 Habitudes alimentaires Allemagne Histoire 16e siècle. Préférences alimentaires Allemagne Histoire 16e siècle. Cuisine allemande. Réforme (Christianisme) Reformation. aat COOKING Regional & Ethnic German. bisacsh SOCIAL SCIENCE Customs & Traditions. bisacsh Cooking, German fast Food habits fast Food preferences fast Manners and customs fast Reformation fast |
| topic_facet | Food habits Germany History 16th century. Food preferences Germany History 16th century. Cooking, German. Reformation. Germany Social life and customs. Habitudes alimentaires Allemagne Histoire 16e siècle. Préférences alimentaires Allemagne Histoire 16e siècle. Cuisine allemande. Réforme (Christianisme) Allemagne Murs et coutumes. COOKING Regional & Ethnic German. SOCIAL SCIENCE Customs & Traditions. Cooking, German Food habits Food preferences Manners and customs Reformation Germany History |
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