Microwave-assisted drying of lactic acid-producing bacteria:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
München
Verlag Dr. Hut
2020
|
| Ausgabe: | 1. Auflage |
| Schriftenreihe: | Lebensmitteltechnologie
|
| Schlagworte: | |
| Beschreibung: | 230 Seiten Illustrationen, Diagramme |
| ISBN: | 9783843944588 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV046888179 | ||
| 003 | DE-604 | ||
| 005 | 20210309 | ||
| 007 | t | ||
| 008 | 200908s2020 a||| m||| 00||| eng d | ||
| 020 | |a 9783843944588 |9 978-3-8439-4458-8 | ||
| 035 | |a (OCoLC)1159830024 | ||
| 035 | |a (DE-599)BVBBV046888179 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-91 |a DE-M49 |a DE-12 | ||
| 084 | |a LEB 125 |2 stub | ||
| 084 | |a LEB 421 |2 stub | ||
| 084 | |a CIT 245 |2 stub | ||
| 100 | 1 | |a Ambros, Sabine |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Microwave-assisted drying of lactic acid-producing bacteria |c Sabine Ambros |
| 250 | |a 1. Auflage | ||
| 264 | 1 | |a München |b Verlag Dr. Hut |c 2020 | |
| 300 | |a 230 Seiten |b Illustrationen, Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Lebensmitteltechnologie | |
| 502 | |b Dissertation |c Technische Universität München |d 2019 | ||
| 650 | 0 | 7 | |a Bifidobacterium |0 (DE-588)4145368-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Mikrowellentechnik |0 (DE-588)4131042-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Trocknungsanlage |0 (DE-588)4128893-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lactobacillus |0 (DE-588)4166370-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gefriertrocknung |0 (DE-588)4156264-1 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
| 689 | 0 | 0 | |a Lactobacillus |0 (DE-588)4166370-6 |D s |
| 689 | 0 | 1 | |a Bifidobacterium |0 (DE-588)4145368-2 |D s |
| 689 | 0 | 2 | |a Trocknungsanlage |0 (DE-588)4128893-2 |D s |
| 689 | 0 | 3 | |a Mikrowellentechnik |0 (DE-588)4131042-1 |D s |
| 689 | 0 | 4 | |a Gefriertrocknung |0 (DE-588)4156264-1 |D s |
| 689 | 0 | |C b |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-032298059 | ||
Datensatz im Suchindex
| _version_ | 1804181751562502144 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Ambros, Sabine |
| author_facet | Ambros, Sabine |
| author_role | aut |
| author_sort | Ambros, Sabine |
| author_variant | s a sa |
| building | Verbundindex |
| bvnumber | BV046888179 |
| classification_tum | LEB 125 LEB 421 CIT 245 |
| ctrlnum | (OCoLC)1159830024 (DE-599)BVBBV046888179 |
| discipline | Lebensmitteltechnologie Chemie-Ingenieurwesen |
| discipline_str_mv | Lebensmitteltechnologie Chemie-Ingenieurwesen |
| edition | 1. Auflage |
| format | Thesis Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01683nam a2200469 c 4500</leader><controlfield tag="001">BV046888179</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20210309 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">200908s2020 a||| m||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783843944588</subfield><subfield code="9">978-3-8439-4458-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1159830024</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV046888179</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-91</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-12</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 125</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 421</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CIT 245</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Ambros, Sabine</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Microwave-assisted drying of lactic acid-producing bacteria</subfield><subfield code="c">Sabine Ambros</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. Auflage</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">München</subfield><subfield code="b">Verlag Dr. Hut</subfield><subfield code="c">2020</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">230 Seiten</subfield><subfield code="b">Illustrationen, Diagramme</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Lebensmitteltechnologie</subfield></datafield><datafield tag="502" ind1=" " ind2=" "><subfield code="b">Dissertation</subfield><subfield code="c">Technische Universität München</subfield><subfield code="d">2019</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Bifidobacterium</subfield><subfield code="0">(DE-588)4145368-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Mikrowellentechnik</subfield><subfield code="0">(DE-588)4131042-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Trocknungsanlage</subfield><subfield code="0">(DE-588)4128893-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lactobacillus</subfield><subfield code="0">(DE-588)4166370-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gefriertrocknung</subfield><subfield code="0">(DE-588)4156264-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lactobacillus</subfield><subfield code="0">(DE-588)4166370-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Bifidobacterium</subfield><subfield code="0">(DE-588)4145368-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Trocknungsanlage</subfield><subfield code="0">(DE-588)4128893-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Mikrowellentechnik</subfield><subfield code="0">(DE-588)4131042-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="4"><subfield code="a">Gefriertrocknung</subfield><subfield code="0">(DE-588)4156264-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="C">b</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032298059</subfield></datafield></record></collection> |
| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV046888179 |
| illustrated | Illustrated |
| index_date | 2024-07-03T15:20:11Z |
| indexdate | 2024-07-10T08:56:38Z |
| institution | BVB |
| isbn | 9783843944588 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032298059 |
| oclc_num | 1159830024 |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-12 |
| owner_facet | DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-12 |
| physical | 230 Seiten Illustrationen, Diagramme |
| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | Verlag Dr. Hut |
| record_format | marc |
| series2 | Lebensmitteltechnologie |
| spelling | Ambros, Sabine Verfasser aut Microwave-assisted drying of lactic acid-producing bacteria Sabine Ambros 1. Auflage München Verlag Dr. Hut 2020 230 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Lebensmitteltechnologie Dissertation Technische Universität München 2019 Bifidobacterium (DE-588)4145368-2 gnd rswk-swf Mikrowellentechnik (DE-588)4131042-1 gnd rswk-swf Trocknungsanlage (DE-588)4128893-2 gnd rswk-swf Lactobacillus (DE-588)4166370-6 gnd rswk-swf Gefriertrocknung (DE-588)4156264-1 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Lactobacillus (DE-588)4166370-6 s Bifidobacterium (DE-588)4145368-2 s Trocknungsanlage (DE-588)4128893-2 s Mikrowellentechnik (DE-588)4131042-1 s Gefriertrocknung (DE-588)4156264-1 s b DE-604 |
| spellingShingle | Ambros, Sabine Microwave-assisted drying of lactic acid-producing bacteria Bifidobacterium (DE-588)4145368-2 gnd Mikrowellentechnik (DE-588)4131042-1 gnd Trocknungsanlage (DE-588)4128893-2 gnd Lactobacillus (DE-588)4166370-6 gnd Gefriertrocknung (DE-588)4156264-1 gnd |
| subject_GND | (DE-588)4145368-2 (DE-588)4131042-1 (DE-588)4128893-2 (DE-588)4166370-6 (DE-588)4156264-1 (DE-588)4113937-9 |
| title | Microwave-assisted drying of lactic acid-producing bacteria |
| title_auth | Microwave-assisted drying of lactic acid-producing bacteria |
| title_exact_search | Microwave-assisted drying of lactic acid-producing bacteria |
| title_exact_search_txtP | Microwave-assisted drying of lactic acid-producing bacteria |
| title_full | Microwave-assisted drying of lactic acid-producing bacteria Sabine Ambros |
| title_fullStr | Microwave-assisted drying of lactic acid-producing bacteria Sabine Ambros |
| title_full_unstemmed | Microwave-assisted drying of lactic acid-producing bacteria Sabine Ambros |
| title_short | Microwave-assisted drying of lactic acid-producing bacteria |
| title_sort | microwave assisted drying of lactic acid producing bacteria |
| topic | Bifidobacterium (DE-588)4145368-2 gnd Mikrowellentechnik (DE-588)4131042-1 gnd Trocknungsanlage (DE-588)4128893-2 gnd Lactobacillus (DE-588)4166370-6 gnd Gefriertrocknung (DE-588)4156264-1 gnd |
| topic_facet | Bifidobacterium Mikrowellentechnik Trocknungsanlage Lactobacillus Gefriertrocknung Hochschulschrift |
| work_keys_str_mv | AT ambrossabine microwaveassisteddryingoflacticacidproducingbacteria |