Sauces reconsidered: après Escoffier
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Lanham, Maryland
the Rowman & Littlefield
[2019]
|
Schriftenreihe: | Rowman & Littlefield studies in food and gastronomy
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | XI, 199 Seiten Illustrationen |
ISBN: | 9781538115138 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV045508166 | ||
003 | DE-604 | ||
005 | 20190708 | ||
007 | t | ||
008 | 190312s2019 xxua||| |||| 00||| eng d | ||
010 | |a 018029461 | ||
020 | |a 9781538115138 |c hbk. |9 978-1-5381-1513-8 | ||
035 | |a (OCoLC)1107694819 | ||
035 | |a (DE-599)BVBBV045508166 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
044 | |a xxu |c US | ||
049 | |a DE-12 | ||
050 | 0 | |a TX819.A1 | |
082 | 0 | |a 641.81/4 |2 23 | |
100 | 1 | |a Allen, Gary J. |e Verfasser |0 (DE-588)1189921723 |4 aut | |
245 | 1 | 0 | |a Sauces reconsidered |b après Escoffier |c Gary Allen |
264 | 1 | |a Lanham, Maryland |b the Rowman & Littlefield |c [2019] | |
300 | |a XI, 199 Seiten |b Illustrationen | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Rowman & Littlefield studies in food and gastronomy | |
500 | |a Includes bibliographical references and index | ||
600 | 1 | 4 | |a Escoffier, A. |q (Auguste) |d 1846-1935 |
650 | 4 | |a Cookbooks / lcgft | |
650 | 4 | |a Sauces | |
650 | 4 | |a Sauces |x History | |
650 | 0 | 7 | |a Soße |0 (DE-588)4055643-8 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
689 | 0 | 0 | |a Soße |0 (DE-588)4055643-8 |D s |
689 | 0 | |5 DE-604 | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-1-5381-1514-5 |
999 | |a oai:aleph.bib-bvb.de:BVB01-030892713 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Allen, Gary J. |
author_GND | (DE-588)1189921723 |
author_facet | Allen, Gary J. |
author_role | aut |
author_sort | Allen, Gary J. |
author_variant | g j a gj gja |
building | Verbundindex |
bvnumber | BV045508166 |
callnumber-first | T - Technology |
callnumber-label | TX819 |
callnumber-raw | TX819.A1 |
callnumber-search | TX819.A1 |
callnumber-sort | TX 3819 A1 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)1107694819 (DE-599)BVBBV045508166 |
dewey-full | 641.81/4 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.81/4 |
dewey-search | 641.81/4 |
dewey-sort | 3641.81 14 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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genre | (DE-588)4114240-8 Kochbuch gnd-content |
genre_facet | Kochbuch |
id | DE-604.BV045508166 |
illustrated | Illustrated |
indexdate | 2024-07-10T08:20:03Z |
institution | BVB |
isbn | 9781538115138 |
language | English |
lccn | 018029461 |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030892713 |
oclc_num | 1107694819 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | XI, 199 Seiten Illustrationen |
publishDate | 2019 |
publishDateSearch | 2019 |
publishDateSort | 2019 |
publisher | the Rowman & Littlefield |
record_format | marc |
series2 | Rowman & Littlefield studies in food and gastronomy |
spelling | Allen, Gary J. Verfasser (DE-588)1189921723 aut Sauces reconsidered après Escoffier Gary Allen Lanham, Maryland the Rowman & Littlefield [2019] XI, 199 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Rowman & Littlefield studies in food and gastronomy Includes bibliographical references and index Escoffier, A. (Auguste) 1846-1935 Cookbooks / lcgft Sauces Sauces History Soße (DE-588)4055643-8 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Soße (DE-588)4055643-8 s DE-604 Erscheint auch als Online-Ausgabe 978-1-5381-1514-5 |
spellingShingle | Allen, Gary J. Sauces reconsidered après Escoffier Escoffier, A. (Auguste) 1846-1935 Cookbooks / lcgft Sauces Sauces History Soße (DE-588)4055643-8 gnd |
subject_GND | (DE-588)4055643-8 (DE-588)4114240-8 |
title | Sauces reconsidered après Escoffier |
title_auth | Sauces reconsidered après Escoffier |
title_exact_search | Sauces reconsidered après Escoffier |
title_full | Sauces reconsidered après Escoffier Gary Allen |
title_fullStr | Sauces reconsidered après Escoffier Gary Allen |
title_full_unstemmed | Sauces reconsidered après Escoffier Gary Allen |
title_short | Sauces reconsidered |
title_sort | sauces reconsidered apres escoffier |
title_sub | après Escoffier |
topic | Escoffier, A. (Auguste) 1846-1935 Cookbooks / lcgft Sauces Sauces History Soße (DE-588)4055643-8 gnd |
topic_facet | Escoffier, A. (Auguste) 1846-1935 Cookbooks / lcgft Sauces Sauces History Soße Kochbuch |
work_keys_str_mv | AT allengaryj saucesreconsideredapresescoffier |