Sakarya'nın yemek kültürü: (üç kıtanın damak zevkinin buluştuğu yer: Sakarya)
Gespeichert in:
1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | Turkish |
Veröffentlicht: |
Sakarya
Sakarya Valiliği İl Özel İdaresi, Sakarya İl Kültür ve Turizm Müdürlüğü
2008
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Schlagworte: | |
Beschreibung: | 252 S. Ill. 22 cm |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV040507575 | ||
003 | DE-604 | ||
005 | 20140627 | ||
007 | t | ||
008 | 121026s2008 a||| m||| 00||| tur d | ||
035 | |a (OCoLC)816341538 | ||
035 | |a (DE-599)BVBBV040507575 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a tur | |
049 | |a DE-12 | ||
100 | 1 | |a Aktaş, Ali |c Soziologe, Volkskundler |e Verfasser |4 aut | |
245 | 1 | 0 | |a Sakarya'nın yemek kültürü |b (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) |c [yazar: Ali Aktaş. Fotoğraflar: Ali Aktaş ; Hüsnü Gürsel] |
264 | 1 | |a Sakarya |b Sakarya Valiliği İl Özel İdaresi, Sakarya İl Kültür ve Turizm Müdürlüğü |c 2008 | |
300 | |a 252 S. |b Ill. |c 22 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
502 | |a 978-605-4031-09-2 | ||
650 | 4 | |a Cooking, Turkish | |
650 | 0 | 7 | |a Kochen |0 (DE-588)4031445-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ländlicher Raum |0 (DE-588)4034026-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
651 | 7 | |a Provinz Sakarya |0 (DE-588)7640702-0 |2 gnd |9 rswk-swf | |
651 | 7 | |a Türkei |0 (DE-588)4061163-2 |2 gnd |9 rswk-swf | |
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
689 | 0 | 0 | |a Provinz Sakarya |0 (DE-588)7640702-0 |D g |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Provinz Sakarya |0 (DE-588)7640702-0 |D g |
689 | 1 | 1 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 1 | 2 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
689 | 1 | 3 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Türkei |0 (DE-588)4061163-2 |D g |
689 | 2 | |5 DE-604 | |
689 | 3 | 0 | |a Türkei |0 (DE-588)4061163-2 |D g |
689 | 3 | 1 | |a Ländlicher Raum |0 (DE-588)4034026-0 |D s |
689 | 3 | 2 | |a Kochen |0 (DE-588)4031445-5 |D s |
689 | 3 | 3 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |D s |
689 | 3 | 4 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
689 | 3 | |5 DE-604 | |
700 | 1 | |a Gürsel, Hüsnü |e Sonstige |4 oth | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-025354176 |
Datensatz im Suchindex
_version_ | 1808867336917090304 |
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adam_text | |
any_adam_object | |
author | Aktaş, Ali Soziologe, Volkskundler |
author_facet | Aktaş, Ali Soziologe, Volkskundler |
author_role | aut |
author_sort | Aktaş, Ali Soziologe, Volkskundler |
author_variant | a a aa |
building | Verbundindex |
bvnumber | BV040507575 |
ctrlnum | (OCoLC)816341538 (DE-599)BVBBV040507575 |
format | Thesis Book |
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genre | (DE-588)4113937-9 Hochschulschrift gnd-content (DE-588)4114240-8 Kochbuch gnd-content |
genre_facet | Hochschulschrift Kochbuch |
geographic | Provinz Sakarya (DE-588)7640702-0 gnd Türkei (DE-588)4061163-2 gnd |
geographic_facet | Provinz Sakarya Türkei |
id | DE-604.BV040507575 |
illustrated | Illustrated |
indexdate | 2024-08-31T02:12:00Z |
institution | BVB |
language | Turkish |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-025354176 |
oclc_num | 816341538 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | 252 S. Ill. 22 cm |
publishDate | 2008 |
publishDateSearch | 2008 |
publishDateSort | 2008 |
publisher | Sakarya Valiliği İl Özel İdaresi, Sakarya İl Kültür ve Turizm Müdürlüğü |
record_format | marc |
spelling | Aktaş, Ali Soziologe, Volkskundler Verfasser aut Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) [yazar: Ali Aktaş. Fotoğraflar: Ali Aktaş ; Hüsnü Gürsel] Sakarya Sakarya Valiliği İl Özel İdaresi, Sakarya İl Kültür ve Turizm Müdürlüğü 2008 252 S. Ill. 22 cm txt rdacontent n rdamedia nc rdacarrier 978-605-4031-09-2 Cooking, Turkish Kochen (DE-588)4031445-5 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Ländlicher Raum (DE-588)4034026-0 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Provinz Sakarya (DE-588)7640702-0 gnd rswk-swf Türkei (DE-588)4061163-2 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content (DE-588)4114240-8 Kochbuch gnd-content Provinz Sakarya (DE-588)7640702-0 g DE-604 Kochen (DE-588)4031445-5 s Ernährungsgewohnheit (DE-588)4136846-0 s Ess- und Trinksitte (DE-588)4015556-0 s Türkei (DE-588)4061163-2 g Ländlicher Raum (DE-588)4034026-0 s Gürsel, Hüsnü Sonstige oth |
spellingShingle | Aktaş, Ali Soziologe, Volkskundler Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) Cooking, Turkish Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Ländlicher Raum (DE-588)4034026-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4015556-0 (DE-588)4034026-0 (DE-588)4136846-0 (DE-588)7640702-0 (DE-588)4061163-2 (DE-588)4113937-9 (DE-588)4114240-8 |
title | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) |
title_auth | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) |
title_exact_search | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) |
title_full | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) [yazar: Ali Aktaş. Fotoğraflar: Ali Aktaş ; Hüsnü Gürsel] |
title_fullStr | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) [yazar: Ali Aktaş. Fotoğraflar: Ali Aktaş ; Hüsnü Gürsel] |
title_full_unstemmed | Sakarya'nın yemek kültürü (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) [yazar: Ali Aktaş. Fotoğraflar: Ali Aktaş ; Hüsnü Gürsel] |
title_short | Sakarya'nın yemek kültürü |
title_sort | sakarya nın yemek kulturu uc kıtanın damak zevkinin bulustugu yer sakarya |
title_sub | (üç kıtanın damak zevkinin buluştuğu yer: Sakarya) |
topic | Cooking, Turkish Kochen (DE-588)4031445-5 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd Ländlicher Raum (DE-588)4034026-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
topic_facet | Cooking, Turkish Kochen Ess- und Trinksitte Ländlicher Raum Ernährungsgewohnheit Provinz Sakarya Türkei Hochschulschrift Kochbuch |
work_keys_str_mv | AT aktasali sakaryanınyemekkulturuuckıtanındamakzevkininbulustuguyersakarya AT gurselhusnu sakaryanınyemekkulturuuckıtanındamakzevkininbulustuguyersakarya |